Pozole de Pollo o Guajolote (Chicken or Wild Turkey Stew)
Pozole de Pollo – Corn and Chicken! This soup has a hearty base made from braised rib meat and slow simmered stock, but the star of this dish is actually...
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Soups
Discover nourishing soup recipes that are packed full of flavour. Chase away those winter chills and indulge your appetite with unashamed enthusiasm.
Turnip Stew/Steckrübensuppe
This is one of the most simple dishes in German cuisine, and yet, every “Oma” has her own recipe. This heart stew made from kohlrabi is mainly consumed in winter...
Hønsekødssupper Med Kød Og Melboller (Chicken Soup with Meat and Dumplings)
What started as a luxurious dish fed only to royals made it’s way down through families and is now very popular with all Danes. It is a soup of chicken stock...
Black Garlic Chicken Broth
This broth is in a word: FLAVOURFUL. Black garlic lends a certain sweetness and richness to this broth that you won’t find with any other ingredient. By using the pressure-cooker,...
Solyanka
Many Russians love this authentic Russian soup because of its rich consistency and sour flavor. The name itself is derived from the word salt, which it one of the most...
Okroshka
Okroshka is a cold traditional Russian soup. They say okroshka originated on the banks of Volga river invented by burlaks, poor work people hired to haul barges upstream in the...
Shchi
This mouth-watering soup is probably one of the most ancient Russian dishes, with its history dating back to the 9th century. It is very easy to cook, and, back in...
Rassolnik
Rassolnik is one of the many Russian salty soups, with the word rassol (brine) being so key that it even made its way to the soup’s name. A proper rassolnik is...
Ukha
Soups are considered a very healthy meal in Russia, and that’s why there are so many of them. Ukha is a traditional Russian fish soup, consisting, in addition to the...
Zelňačka (Sauerkraut Soup)
Both kyselice and zelňačka are traditional Czech soups featuring sauerkraut as the main ingredient and are very often used interchangeably. Zelňačka is the generic term, while kyselice is often used...
Česnečka (Garlic Soup)
The mighty soup! Czechs believe that garlic soup, aka česnečka, is the perfect cure for the ordinary cold or a hangover. Garlic has gained its reputation as a virus buster...
Kulajda (Mushroom, Potato, and Dill Soup)
Given that this is one of the coldest, rainiest springs on record in the Czech Republic, it’s technically soup season (even if we wish that it wasn’t)! From creamy kulajda...
Trinidad Corn Soup
Corn soup is a very popular dish in Trinidad and Tobago. Made with split peas, corn, and dumplings, this vegan soup is full of rich, creamy, and delightfully filling flavors...
Afang Soup
Afang soup, made by the Efik and Ibibio people that live mostly in the coastal states of Cross Rivers and Akwa Ibom, is a stew made with Afang leaves and...
Nigerian Pepper Soup
Nigerian Pepper Soup is an easy, hearty comfort food very popular in West Africa. It is also known as African Pepper soup and, as the name implies, it is a...
Egusi Soup
This Igbo style melon seeds soup is traditionally made with a variety of ingredients such as dried fish, assorted meats and condiments. There is a distinct taste in this dish...
Amala and Ewedu Soup
Amala and Ewedu soup will always stay one of the most popular Nigerian soups, not only among the Yoruba people. A combination of Ewedu leaves and Amala gives a unique...
Catfish Banga Soup
Banga Soup, also known as Palm Nut Soup or Ofe Akwu, is a delectable Nigerian dish with a pleasant, nutty flavor. In Nigeria, it is known as Banga soup in...
Ogbono Soup
Ogbono soup or Ofe Ogbono as it’s called by the Igbos in Nigeria is a delicious Soup that is similar to Okro/Okra soup because of its viscosity. In fact Nigerians...
Chicken Soup with Semolina Dumplings/ Supa de galuste
This is something you will regularly find in every Romanian home – good old chicken soup. It is the start to most meals. Chicken soup is a worldwide cure-all for...
Romanian Meatball Soup / Ciorba de Perisoare
“Ciorba” in Romanian usually refers to sour soups with vegetables and some form of meat. They are made sour by adding either lemon juice, “bors”, which is fermented wheat bran,...
Pork in Tamarind Soup (Sinigang na Baboy)
Pork sinigang has got to be one of the most popular comfort foods in the Philippines. This recipe is boiled pork in a sour broth usually with fresh tamarind. There...
Classic Shrimp Soup with a Hint of Cognac
How to Prepare the Soup: Peel the shrimp and put the shells aside. Keep the shrimps cold. Chop the vegetables into small squares and put aside. Fry the shrimp shells...
Kohlrabi and Apple Soup with Herbed Goat Cheese
So, yeas guys, my mystery ingredient is kohlrabi, and yes, off course I made a soup. Many asked me how I would make kohlrabi tasty. And its a very good...
