Top Most Popular Countries and Cities for Vegans in 2020
A year to forget – that’s what 2020 has been so far for so many people, as well as hordes...
https://www.chefspencil.com
Best 21 Gifts for Foodies
Cooking is an art, and so is the bearing of fitting gifts. But what does ‘fitting’ mean for that special food aficionado each of us has in our lives? Is...
Best 27 Gifts for Chefs and Cooks in 2020 (updated April 2020)
Buying gifts for loved ones is never easy and is especially hard if you are shopping for gifts for a professional chef. To help with this rather difficult task I asked...
Dulcey Sable Sandwich Sable
How to Make it: Preheat the oven to 325°F/160°C In a bowl of a stand mixer fitted with a paddle attachment, add butter, flour, sugar,...
Chef of the Week: Chef Prashant Chipkar, Executive Chef and Culinary Director at Masti, Dubai
We are excited to showcase this week a brilliant Indian chef: Prashant Chipkar. Prashant is currently based in vibrant Dubai and is the culinary director at Masti, a cocktail and...
A Beginner’s Guide to Smoking Meat
Smoked meat gets its flavor through a long cooking process, during which it’s exposed to low heat—and yes, a great deal of smoke. If you’ve always wanted to try it...
Best 30 Food Blogs in 2020
Food blogs are where cookbooks meet lifestyle magazines. The bloggers range from home cooks who enjoy sharing their favorite creations, to the famous top chef...
Orange Cardamon Ricotta Figs
My recent food haul Waitrose & Partners included these gorgeous figs which I stuffed with ricotta, orange, cardamom and pistachios creating the perfect summer dessert or appetizer. It’s an easy and quick...
Cured Red Snapper with Coconut Sauce and Lime Foam
How to prepare the snapper: Combine whiskey, sugar and salt to marinate the snapper. Nicely rub the snapper with the curing mix and keep in the fridge for 2 hours....
Russian Flatbread with Unagi and Cheese
You want an easy and delicious dish?! I’ve got something for you! But you’ll have to use a little bit of fire! How to make Flat bread...
Cinnamon Rolls by Nicolas Lambert
We’re thrilled to feature this delicious recipe by one of the best pastry chefs in the world. Meet French-born Nicolas Lambert, voted as Asia’s Best Pastry Chef in 2018, and...
Banana Cake by Chef Nicolas Lambert
We’re thrilled to feature this delicious recipe by one of the best pastry chefs in the world. Meet French-born Nicolas Lambert, voted as Asia’s Best Pastry Chef in 2018, and...
Lemon Tart by Nicolas Lambert
We’re thrilled to feature this delicious recipe by one of the best pastry chefs in the world. Meet French-born Nicolas Lambert, voted as Asia’s Best...
Cheese Flan by Chef Kévin Ketkaew
We are thrilled to feature a delicious recipe by Kévin Ketkaew, chef, consultant and culinary instructor. Kévin has been ranked as one of the most talented chefs in the world....
