Best 45 Gifts for Chefs (Updated Nov 2022)
Buying gifts for loved ones is never easy and is especially hard if you are shopping for gifts for chefs....
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37 Cooking Gifts for Junior Chefs (Updated Nov-22)
Young children of all sizes love to help out in the kitchen. The smaller ones get a real sense of...
Ranked: World’s Top Cheese-producing Countries per Capita
What country immediately comes to mind when you think of cheese? Is it France or perhaps Italy, given that they use enormous quantities of cheese for all that delicious pasta...
Most Popular Ethiopian Desserts
Ethiopian cuisine is well known for its healthy and nutritious minerals. But when it comes to desserts, there aren’t many out there. This is because...
5 Excellent Substitutes For Shortening
Shortening is used primarily in baking to make flaky and flavorful baked goods. Shortening is typically made from vegetable oils and is either pure white or a pale yellowish color....
7 Fantastic Alternatives for Tofu
Tofu is one of those foods that you either love or hate. But we think tofu has a bad reputation and we’re ready to change it! It is believed that...
9 Good Fromage Blanc Substitutes
Fromage blanc, or white cheese, is a popular French cheese. It is popular in Europe for its mild flavor and versatility and is enjoyed for breakfast...
Carapulcra (Traditional Peruvian Pork-Stew)
Carapulcra is a traditional Peruvian stew made with dehydrated potatoes and either pork or chicken which is then dressed with a combination of onion, garlic, clove, yellow peppers, salt and...
Gazpiche
This creative dish presented by Chef Alejandra Espinoza combines a traditional Spanish gazpacho with classic Ecuadorian ceviche, which typically has a red, tomato-based broth. We’ve substituted smoked watermelon for the...
18 Famous Street Foods in Turkey
Street food in Turkey has been around for centuries, well before we had restaurants, which may be true of many places in the world. In...
The Best 9 Camembert Substitutes (That Aren’t Brie)
Camembert cheese originated in, you guessed it… Camembert, France! This beloved French cheese has been around for a long time and is a favorite with the French. It’s been around...
6 Substitutes for Halloumi, a.k.a. the Squeaky Cheese
Halloumi cheese originated in Cyprus and is most popular in Cyprus, Greece and the Middle East. But in recent years, halloumi has become a worldwide phenomenon. As people discover halloumi...
Where Does Your Thanksgiving Food Come From?
We’ve entered November and with the holiday season just around the corner, millions of Americans have started planning their Thanksgiving dinners. Traditional foods are a...
Pachamanca Clasica
Pachamanca is traditional Peruvian dish that’s cooked underground with the help of hot stones. Red meat, lamb, pork, cuy (Peruvian guinea pig), and chicken are cooked together along with potatoes,...