Risotto with Peas, Valerian and Prawns
This is a creamy risotto recipe crafted by Chef Giorgos Tsoulis, boasting the flavors of peas and valerian, accompanied by succulent grilled prawns. Simply amazing! Enjoy! Related: Shrimp and Pea...
The stunning seafood recipes in this section have been carefully planned by our top Chefs. You will find inspiring recipes to get you trying new things after your next trip to the fish monger, as well as the most basic of seafood recipes that take only minutes to bring out the best in your seafood.
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