Best 27 Gifts for Chefs and Cooks in 2020 (updated April 2020)
Buying gifts for loved ones is never easy and is especially hard if you are shopping for gifts for a professional chef. To help with this rather difficult task I asked...
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Food Industry News
In our kitchen news section, the Chef’s Pencil team brings together their experience of world food to you. Learn how to cook the tastiest cuisine from Cambodia, China or learn how to make the finest Vietnamese coffee!
This is the place where our professional chefs share their knowledge and culinary techniques. Where else would you learn how to choose the correct spices for an exotic dish idea, or discover everything you need to know about salt and peppercorn blends?
Best of all, you won’t just learn about cooking – you will discover how to create the complete food experience! Your guests will be speaking about your centrepieces for hours while they enjoy their meals. They will become feverish over the design of your place cards. This will take their culinary experience to a whole new level!
Feel free to browse through our extensive range of articles and explore a variety of benefits that will guide you in building your knowledge and advancing your career.
The Most Common Injuries for Kitchen Staff
Hot surfaces, sharp knives, steam, splattering oil, and many other hazardous objects. It sounds more like a torture chamber than a place of work, right? Restaurant kitchens definitely resemble that...
Global Restaurant Industry Shutters Down
First, we must eat… So a round of applause for the hundreds of thousands of workers in food production and supply worldwide keeping us stocked up. But while the supply...
Slovenia Cuisine: Top 10 Slovenian Foods
Slovenia is home to a multitude of traditional dishes, with each dish varying a great deal from the other. Did you know that Slovenia has 24 gastronomic regions? That explains...
5 Types of Range Hoods for Your Chef’s Kitchen
Range hoods are essential kitchen appliances and it is hard to imagine any workable kitchen not having one. They collect moisture, odors, airborne grease and smoke and remove them from...
Interest in Chinese, Italian Foods Plummets Worldwide
As coronavirus spreads, interest in Chinese, Italian foods plummets, according to Google Trends data The western world loves Chinese and Italian foods. But over the last month there has been...
13 Best Culinary Schools in The World
Most chefs agree that culinary schools are a great way for people to get their foot in the door, and formal training also gives you the technical tools to perform...
Brighton – UK Capital of Thai Cuisine
If you live in Brighton and can’t get enough of Thai food, you are not alone. According to a recent analysis by Chef’s Pencil, Thai food is the third most...
Most Popular Ethnic Cuisines in America According to Google
America – built by immigrants and a melting pot of nationalities. And just like the people themselves, American food came from across the seas, or over the border. Even Apple...
Chef of the Week: Lucia de la Barra
Meet Lucia de la Barra, teacher of Mexican food history and fantastic Traveling Spoon cook from San Angel, a residential neighborhood in Mexico City. If you want a truly authentic Mexican cuisine...
Chef of the Week: Aoy Marungrueng, Bangkok, Thailand
Meet Chef Aoy Marungrueng, Head Chef and owner of Aoywaan Riverside Thai Cuisine and fantastic Traveling Spoon host in Bangkok, Thailand. Aoy loves yoga and food and is incredibly skilled...
The Top 15 Macedonian Foods – Most Popular Dishes in Macedonia
Macedonia is a popular gourmet destination for people of the Balkans and beyond. Visitors love the hearty dishes made with tasty local ingredients. While some of the dishes you will...