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  • Main Course

Main Course

Find out how to make your main course a main event with a wide selection of first class features sure to make your meal stand out.

Check out our selection of some of the best main course recipes.

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Pesto-Crusted Lamb Chops with Eggplant and Olive Caponata

  • Lamb Recipes
  • Main Course
  • Southern European Cuisine
This dish, although inspired by the abundant basil of late spring, is a wonderful dish to have any time of year. I find it a great choice for entertaining, as...

Paul Hegeman

March 31, 2023
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Marinated Pork Skewers with Green Salad

  • Main Course
  • Pork Recipes
Marinated pork skewers with green salad is a delicious and satisfying meal combining succulent pork neck, a tangy and sweet marinade, and a fresh and crisp mixed green salad. The...

Razvan Stupar

March 24, 2023
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Pork Loin with Noodles, Red Curry & Mint 

  • Main Course
  • Pork Recipes
  • Rice, Grains, Noodles
Pork loin with red curry and mint is a flavorful and aromatic Thai-inspired dish that combines tender pork with a deliciously spicy and tangy red curry sauce. The texture of...

Razvan Stupar

March 24, 2023
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Cajun Chicken with Hummus

  • Chicken Recipes
  • Main Course
Cajun chicken with hummus is a delicious and hearty dish with many flavors and healthy ingredients. It consists of creamy hummus topped with tender and spicy Cajun chicken, fresh vegetables,...

Razvan Stupar

March 22, 2023
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Duck Breast with Potatoes, Spinach and Berry Sauce 

  • Duck Recipes
  • Main Course
If you’re looking for a show-stopping dinner recipe to impress your guests, look no further than this delicious duck breast with potatoes, spinach, and berry sauce. This dish perfectly balances...

Razvan Stupar

March 22, 2023
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Pork Loin with Mashed Sweet Potatoes & Corn 

  • Main Course
  • Pork Recipes
Pork loin with mashed sweet potatoes and corn is a delightful combination of flavors and textures that are sure to satisfy your taste buds. The taste and texture of this...

Razvan Stupar

March 21, 2023
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Rajasthani Roast Rump of Lamb with Corn Sauce

  • Lamb Recipes
  • Main Course
Though this dish is full of Indian flavours the technique of searing the meat and then reducing the sauce is distinctly French in style. The silky corn sauce is common...

Vivek Singh

March 16, 2023
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Aloo Ki Tarkari (Pakistani Potato Curry)

  • Main Course
  • Vegetarian Recipes
Aloo Ki Tarkari is a delicious vegetarian potato curry and it’s one of the most popular foods in Pakistan. Pakistanis like this served for breakfast with paratha or roti. Alternatively, you could...

Raju Rawat

March 16, 2023
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Buttermilk Shrimp with Coconut Quinoa

  • Main Course
  • Seafood Recipes
This is a fantastic buttermilk shrimp recipe by Chef Michael Moore which comes with a flavorful and healthy coconut quinoa. Enjoy!

Michael Moore

March 16, 2023
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Roast Pork Belly with Apple Sauce

  • Main Course
  • Pork Recipes
Who doesn’t like pork with apple sauce? Kurobuta pork was originally one of the old English Berkshire breeds but was later developed in Japan (hence the name: kurobuta means black...

Matt Moran

March 16, 2023
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Perch with Swedish Flavors

  • Gluten Free
  • Main Course
  • Seafood Recipes

Jacob Holmström

March 16, 2023
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Steamed Prawns with Papaya-Honey Salsa

  • Main Course
  • Seafood Recipes
Fruity goodness with a prawn – this is how I would describe this recipe. Personally, papaya or pawpaw is one of my favorite fruits. I like it for breakfast with...

Thomas Wenger

March 16, 2023
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Steamed Mussels with Mango and Coriander Salsa

  • Main Course
  • Seafood Recipes
Mussels would have to be one of the most versatile of all seafood’s, as long as they are dressed appropriately for the weather they are pretty much heaven year round....

Paul Hegeman

March 16, 2023
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Glazed Pork Ribs with Scallions & Togarashi

  • Main Course
  • Pork Recipes
This is a delicious glazed pork ribs recipe which is a must-try for every pork ribs fan. If you don’t have togarashi in your pantry, you can use a mix...

Stuart Brioza

March 16, 2023
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Basil-Infused Tuna

  • Home Cooking Recipes
  • Main Course
  • Seafood Recipes
This steamed tuna recipe dubbed basil infused tuna is the signature dish of French-born Michelin star Chef Guillaume Brahimi.

Guillaume Brahimi

March 16, 2023
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Pickled Oyster w/ Iced Cucumber, Wine & Spicy Apple Foam

  • Main Course
  • Seafood Recipes
This is a stunning Michelin-starred oyster dish by Chef Martin Berasategui. It’s an exquisite dish aimed at professional chefs or highly skilled home cooks.

Martin Berasategui

March 16, 2023
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Fagottelli Carbonara

  • Main Course
  • Pasta Recipes
Tellycherry pepper is an Indian origin pepper, particularly suitable for this dish thanks to its distinctive aroma and particular fragrance.

Heinz Beck

March 16, 2023
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Beef Wellington

  • Beef Recipes by Professional Chefs
  • Main Course
A classic steak dish, Beef Wellington is must-try for every aspiring Chef. Our beef wellington recipe is provided by Chef Gui Alinat, a top Chef and author of multiple cookbooks....

Gui Alinat

March 16, 2023
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Halibut w/ Curry, Romanesco & Bergamot Oil

  • Main Course
  • Seafood Recipes
This is a delicious halibut recipe by Chef Stephen Toman. It’s served with a delicious sauce and curry and topped with a super flavorful bergamot oil. Delish!

Stephen Toman

March 16, 2023
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Stuffed Quail Legs

  • Main Course
This is an Indian-inspired stuffed quail legs recipe which is incredibly flavorful like you would expect an Indian dish to be. It’s a great main dish that you can pair...

Sriram Aylur

March 16, 2023
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French Roast Duck with Orange Sauce

  • Duck Recipes
  • Main Course
The French make the best roast duck. Period. This is a fantastic duck recipe by Chef Gui Alinat that you simply have to try out. It comes with a superb...

Gui Alinat

March 16, 2023
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Roasted Halibut w/ Beetroot, Bacon, Black Pudding Dressing & Horseradish Cream

  • Main Course
  • Seafood Recipes
This is a superb roasted halibut recipe with beetroot, bacon and a delicious black pudding dressing and horseradish cream. It’s an elegant halibut recipe, but one that’s approachable by everyday...

Derry Clarke

March 16, 2023
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Venison Tartare w/ Amaranth & Chestnut Mustard

  • Main Course
  • Wild Game Recipes
This is an elegant venison tartare recipe flavored with amaranth and chestnut mustard. Don’t worry though if you can’t find chestnut mustard at your local gourmet shop as you can...

Alessandro Pavoni

March 14, 2023
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Cauliflower Fried Rice

  • Main Course
  • Side Dish
  • Vegetables Side Dishes
This cauliflower fried rice was the star of the show at last weeks Sydney Fitness + Health Show. It’s one of my favourite meals to make at home and it...

Teresa Cutter

March 14, 2023
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