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Dinner

Find out how to make your dinner a main event with a wide selection of delicious dinner recipes.

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Green Borscht with Sorrel

  • Dinner
  • Lunch
  • Soups
I absolutely love green borscht—it’s my go-to spring dish, though it’s so light and flavorful making it perfect any time of year. But finding sorrel in America is quite a...

Viktoria Urmach

June 11, 2025
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Authentic Shrimp Pad Thai

  • Dinner
  • Lunch
  • Rice & Noodles
This Shrimp Pad Thai recipe comes from Chef Lyn, a talented chef and instructor at the Siam Culinary Academy, a popular Thai cooking school based in Bangkok. Known for her...

Chef Lyn

June 6, 2025
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Mămăligă (Romanian Polenta)

  • Dinner
  • Lunch
  • Side Dish
Mămăliga is one of the most popular Romanian foods, known for its simplicity (it can be prepared in just 10 minutes) and the affordability of its ingredients. It is an easy-to-make...

Diana Oana

May 26, 2025
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Baked Meatball Pizza w/ Homemade Tomato Sauce & Cheese

  • Dinner
  • Veal & Beef
This mouthwatering recipe by Chef Giorgos Tsoulis brings together rustic Mediterranean flavors in a fun and unexpected format. Crisp, golden pizza bases serve as the foundation for juicy, herb-packed meatballs...

Giorgos Tsoulis

May 23, 2025
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Roasted Eggplant with Harissa & Feta Mousse

  • Dinner
  • Vegetarian Recipes
Mediterranean flavors meet North African and Middle Eastern influences in this delicious roasted eggplant recipe by Chef Giorgos Tsoulis. Tender roasted eggplant, fluffy basmati rice, and a bold harissa sauce...

Giorgos Tsoulis

May 2, 2025
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Creamy Garlic Chicken w/ Spinach and Cherry Tomatoes

  • Chicken Recipes
  • Dinner
If you’re looking for a Tuscan-inspired chicken recipe packed with healthy Mediterranean ingredients like cherry tomatoes, spinach, and garlic—plus a touch of creamy comfort—you’re in the right place. This easy...

Giorgos Tsoulis

April 24, 2025
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Herb-Butter Roast Chicken with Lemon & Garlic

  • Chicken Recipes
  • Dinner
There’s something undeniably comforting about a whole roasted chicken, especially when it’s infused with the bright aroma of lemon, the richness of butter, and the earthy notes of fresh herbs....

Viktoria Urmach

April 11, 2025
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Adjarian Khachapuri with Chickpeas

  • Dinner
  • Lunch
  • Savory Pies
  • Vegetarian Recipes
This version of Adjarian khachapuri keeps all the things we love about the original — the rich, cheesy filling, the golden egg in the center, and that signature boat-shaped crust...

Elena-Greta Apostol

April 10, 2025
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Potato Varenyky: Ukrainian Potato Dumplings

  • Dinner
  • Lunch
Traditional Ukrainian varenyky with potato filling are more than just a comforting dish — they’re a connection to home, heritage, and generations of shared meals. With soft, delicate dough and...

Viktoria Urmach

April 6, 2025
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Mediterranean Spiced Beef Lasagna

  • Dinner
  • Veal & Beef
Chef Giorgos Tsoulis puts a flavorful spin on classic lasagna with this hearty, homemade version. Layers of pasta are filled with a rich ground beef sauce, simmered gently with onions,...

Giorgos Tsoulis

April 4, 2025
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Authentic Pastitsio (Greek Lasagna)

  • Dinner
  • Pasta Recipes
If you’ve been to Greece or visited a Greek restaurant, you’ve likely enjoyed Pastitsio, an iconic, traditional Greek comfort food. This delicious dish features layers of perfectly baked pasta, aromatic...

Giorgos Tsoulis

April 4, 2025
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Traditional Ukrainian Borscht with Chicken

  • Dinner
  • Lunch
This classic Ukrainian borscht with chicken is pure comfort in a bowl — the kind of meal that feels like home. The broth is rich and flavorful, filled with tender...

Viktoria Urmach

March 28, 2025
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Chicken Cacciatore

  • Chicken Recipes
  • Dinner
Chicken cacciatore is a traditional Italian chicken recipe, perfect for those who love dishes with bold aromas and flavors. The chicken is slowly cooked in a tomato sauce with various...

Giorgos Tsoulis

March 27, 2025
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Homemade Zucchini Gnocchi in Rustic Tomato Sauce

  • Dinner
  • Lunch
  • Vegetarian Recipes
Looking for a lighter, fresher twist on classic gnocchi? This homemade zucchini gnocchi in a rustic tomato sauce is a game-changer! Made with ricotta and zucchini instead of the usual...

Giorgos Tsoulis

March 20, 2025
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Sweet & Sour Meatballs

  • Dinner
  • Veal & Beef
Renowned Chef Giorgos Tsoulis brings you a recipe for the most delicious sweet and sour meatballs, packed with bold flavors and a perfectly balanced tangy-sweet glaze. These juicy, tender meatballs...

Giorgos Tsoulis

March 17, 2025
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Savory Noodle Kugel with Goat Cheese

  • Dinner
  • Lunch
  • Pasta Recipes
Kugel is a rich and comforting Ashkenazi Jewish pasta casserole made with cheese, eggs, and butter, and it can be enjoyed in both sweet and savory variations. This savory goat...

Elena-Greta Apostol

March 13, 2025
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Pan-fried Cod w/ Greek Potato & Garlic Dip (Skordalia)

  • Dinner
  • Seafood Recipes
Renowned Greek chef Giorgos Tsoulis brings a classic Mediterranean favorite to life with this crispy fried cod and creamy skordalia – a delicious traditional Greek potato and garlic dip. The...

Giorgos Tsoulis

March 12, 2025
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Lahm Bi Ajeen: Lebanese Meat Pies

  • Dinner
  • Lunch
  • Veal & Beef
You can call this the Middle Eastern pizza! Its name, Lahme Bi Ajine, literally means “meat with dough”—and honestly, could there be a better combination? Meat? Good! Dough? Good! Add...

Mia Florea

February 26, 2025
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Roasted Quails with Moroccan Couscous Stuffing & Apricot Sauce

  • Dinner
This dish has a wow factor that’s sure to impress! Packed with bold flavors and contrasting textures, it’s surprisingly easy to make yet elegant enough for a special occasion. The...

Mia Florea

February 20, 2025
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Hashweh Rice:  Middle Eastern Rice w/ Ground Beef & Yogurt Sauce

  • Dinner
  • Lunch
  • Rice & Noodles
  • Side Dish
Experience the bold flavors of the Middle East with this aromatic rice and spiced ground beef dish. Fluffy, cardamom-infused rice is tossed with seasoned ground beef (or lamb), peas, and...

Mia Florea

February 13, 2025
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Middle Eastern Stuffed Potatoes (Batata Mahshi)

  • Dinner
  • Veal & Beef
Batata Mahshi (or Batata Mahshiyeh) translates to “stuffed potatoes”, a beloved dish in Middle Eastern cuisine. These tender potatoes are filled with a flavorful mixture of rice and meat, then...

Mia Florea

February 1, 2025
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Mini Shrimp & Bacon Quiches

  • Appetizer
  • Dinner
  • Lunch
What says more French patisserie than a quiche?! There are so many variations for this delightful bake, however if you are to host a fancier gathering, then a shrimp filling...

Mia Florea

January 30, 2025
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Kagianas: Greek-Style Scrambled Eggs with Feta & Smoked Pork

  • Dinner
  • Lunch
Kagianas with syglino and feta is a traditional Greek dish from the city of Kalamata. It’s made with scrambled eggs, feta cheese, tomatoes, herb and syglino, smoked cured pork meat....

Giorgos Tsoulis

January 27, 2025
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Polenta Casserole w/ Sausage & Spinach

  • Dinner
This is one of those comforting dishes I’ve ever made and it works all year round. Loved by all and a great crowd pleaser! This rustic casserole is where creamy...

Mia Florea

January 6, 2025
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