Tahini & Lemon Asparangurs Soup
How to Make the Tahini and Lemon Asparangurs Soup: Heat a large soup pot over medium heat. Once hot, add the olive oil and onion, stir and cook for 2-3...
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Soups
Discover nourishing soup recipes that are packed full of flavour. Chase away those winter chills and indulge your appetite with unashamed enthusiasm.
Romanian Tripe Soup
Of oriental origin, tripe soup is a favorite in Romanian cuisine. Not at all complicated to make, tripe soup has a delicious taste and its preparation is based on a...
Creamy Jerusalem Artichoke Soup
This delicious Jerusalem artichoke soup was provided by Estonian chef Janno Lepik. Janno is the Head Chef at Leib, a prestigious restaurant located in Old Town Tallinn. How to Prepare...
Borscht with Beetroot Dumplings & Bacon Parmesan
This is a fantastic borscht recipe with beetroot dumplings provided by Chef Jiju Rajappen of Sheraton Samoa. It is served warm together with bacon Parmesan crumble. How to Prepare Borscht:...
Lime Soup
Lime Soup is the best known soup in Yucatan and everyone likes it very much for its delicate flavor. The magic of the soup is to use very thin drops...
Pumpkin Cream Soup with Rosemary and Kefir
Preparation Cut the onion into julienne and cook it for about 5 minutes on low heat with the olive oil and salt. Add the peeled and cut pumpkin, at first...
ROAST PEPPER SOUP WITH GARLIC SHITAKES AND PARSLEY OIL.
Although peppers, (capsicums) really don’t come into their own until spring, this is a dish that is too good to wait for, try it around the end of winter as...
ROASTED SWEET POTATO, GINGER AND CINNAMON SOUP
My girlfriend Julie’s mother has not been feeling well as of late. I wanted do something for her but considering that she is in England and I am in Australia...
SPLIT PEA AND HAM SOUP
This recipe builds on my Mother’s recipe that I recall so fondly from my childhood in Canada. After a hard day of play in the cold west coast winter rain,...
Fennel and Seafood Chowder Recipe
When I was around 5 or 6 growing up in Canada, my family moved next door to the Patterson family. The Patterson’s had two boys, Mike and Steve. Mike was...
ZUCCHINI, LEMON THYME & GINGER SOUP
Although it has recently felt a bit like summer, it technically is still spring. And since it is, I thought what better way to highlight this fact than with a...
ZUMBURA ALOO KI TARKARI (POTATO CURRY)
Heat 1 tablespoon of the oil in a saucepan. Add the cumin seeds and toss until they pop but don’t burn them. Add the onion seeds (kalonji) and a rough...
