Pasta Recipes

Chef’s Pencil will have you thinking of simmering aromas and exotic spices that change the ordinary pasta dish into an extraordinary one.

Mushroom Tagliatelle with Walnuts & Green Leaves

This tantalizing mushroom tagliatelle dish with the nuttiness of walnuts and the freshness of green leaves is a delightful combination of earthy flavors and vibrant textures. It’s a recipe that...

Vegetable pasta dishes are a healthy and delicious way to enjoy the combination of fresh, colorful vegetables and comforting pasta. This veggie pasta recipe features onions, peppers, zucchini, eggplant, garlic,...

Razvan Stupar

March 24, 2023

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Easy Eggplant Pasta with Mozzarella

If you’re looking for a hearty and flavorful pasta dish packed with vegetables, look no further than eggplant and mozzarella pasta. This dish combines the smooth and creamy texture of...

Razvan Stupar

March 21, 2023

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Homemade Black Spaghetti w/ Sea Urchins, Ricotta & Cuttlefish

This is a delicious homemade black (aka squid ink) spaghetti recipe with sea urchins, ricotta and cuttlefish. Enjoy!

Vincenzo Candiano

March 16, 2023

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Fagottelli Carbonara

Tellycherry pepper is an Indian origin pepper, particularly suitable for this dish thanks to its distinctive aroma and particular fragrance.

Heinz Beck

March 16, 2023

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Pasta (Linguine) with Squid & Rye Bread Sauce

This is a delicious Italian recipe with linguine, a long dried pasta similar to spaghetti, squid or calamari in Italian, and a fantastic rye bread sauce. If you can’t find...

Antonino Cannavacciuolo

March 14, 2023

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Easy Tomato Shrimp Pasta Recipe

Sometimes, there are not enough hours in a day for everything we set out to do; it can happen to anyone. In such cases, pasta is not only one of...

Razvan Stupar

February 15, 2023

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Spaghetti Aglio e Olio (Spaghetti w/ Garlic and Olive Oil)

Pasta Recipes

Literally translated, it means garlic & oil (extra virgin of course). If you don't love quality extra virgin olive oil and sauteed golden garlic, then you won't understand this recipe....

Paul Hegeman

January 16, 2023

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Soba Recipe

Pasta Recipes

Soba is a delicious light and refreshing noodle dish that can be eaten hot or cold. It is a very popular dish in Japan. The noodles are made with buckwheat...

Andy Cheng

July 13, 2022

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Cappelletti in Broth

Italian Recipes

Cappelletti in Broth is a lovely Italian soup. It is very simple but packed with flavor and very popular in Italy during the winter months. It is also a staple...

Chef's Pencil Staff

December 16, 2021

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Saffron Tagliatelle with Cauliflower Sauce

Italian Recipes

How to Make Saffron Tagliatelle: Put water and salt into a pan and let it come to the boil. When the water starts bubbling, add the tagliatelle and boil for...

Food24_skg

October 13, 2021

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Giouvetsi (Orzo with Beef in a Tomatoe Red Wine Infused Sauce)

Greek Recipes

Giouvetsi is one of those traditional Greek dishes that bring back childhood memories. It is made with orzo pasta, onions, red wine, delicious tomato sauce and beef. The way orzo...

Chef's Pencil Staff

October 8, 2021

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Filipino-Style Spaghetti

Filipino Recipes

Filipino-style spaghetti is a rebellious version of the Italian one. Not only does it have hotdogs but it has a striking red color, is sweet and spicy and has a...

Chef's Pencil Staff

April 8, 2021

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Ricotta and Smoked Quails Egg Ravioli with Butternut Squash Velouté

Italian Recipes

How to Make the Pasta: Mix together eggs, egg yolk and oil. Mix flour and salt together then put onto a clean work surface. Make a well in the middle of the flour and pour in your wet ingredients. Mix until thoroughly combined. Continue kneading on a floured surface for at least 10 minutes until dough springs back when touched. Wrap with cling film and leave to rest for at least 30 minutes. How to Make...

Miranda Cook

March 20, 2021

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Pasta alla Nerano

Italian Recipes

Pasta alla Nerano was invented in the small town of Nerano, on the Peninsula of Sorrento in the mid-1950s. Its immediate popularity is testament to its flavor. Traditionally made with...

Gemma and Nello

March 19, 2021

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Garganelli with Squid and Saffron

Italian Recipes

Have you ever been to Emilia Romagna? It is a beautiful wide region that stretch from the far west of Italy (Emilia) until the glorious sand coast of the Adriatic...

Danilo Cortellini

March 4, 2021

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Pappardelle with Marinated Egg Yolk

Another delicious recipe shared by our friends Eleni and Alex from Food24_skg. How to Prepare the Pasta: Fill a saucepan with water and bring it to the boil over a...

Food24_skg

February 14, 2021

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Prawns and Chickpeas Fettuccine

Italian Recipes

This delicious recipe was submitted by Francesco Acquaviva, Head Chef at Social by Heinz Beck, an fantastic restaurant at the Waldorf Astoria in Dubai. How to Make the Pasta Dough:...

Francesco Acquaviva

September 16, 2020

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Spiced Spaghetti Squash with Curried Tostada Salad

This is a brand new creation by Chef Ernesto Moreno, Executive Chef at Pinterest. How to Prepare the Spiced Spaghetti Squash: To prepare the spaghetti squash, preheat the oven to...

Ernesto Moreno

April 8, 2020

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Fettuccine Carbonara

Italian Recipes

I was on the phone to my friend Trevor the other day back in Canada, and as well as the usual catching up on each others distant lives, we talked...

Paul Hegeman

November 2, 2018

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Spaghetti Vongole

Italian Recipes

Another simple masterpiece inspired by, of course, the Ocean and the Italians. Unfortunately I have been to countless “Italian” restaurants that come nowhere near masterpiece with this dish. I’ve had...

Paul Hegeman

October 29, 2018

Like 9

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