Top 10 Most Popular Foods in The Gambia
Just like everyone else, Gambians love their food. But before we talk about traditional Gambian foods, let’s find out a little about Gambian traditions. In The Gambia, food is still...
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African Cuisines
While not as trendy as Asian or European cuisines, African cuisines are very rich, tasty and still waiting to be discovered.
Spicy Moroccan food, healthy Ethiopian food, South African delights, exotic Kenyan or Nigerian dishes, these are just a few of the cuisines that are already enjoyed by millions beyond the African continent.
But there’s more to it. Discover Middle Eastern and Mediterranean flavors in Tunisia, Egypt, and Algeria or exotic dishes on Africa’s beautiful island nations of Seychelles and Mauritius.
13 Restaurants in Eswatini That You Should Visit
Formerly known as Swaziland, Eswatini is a small landlocked country in Southern Africa neighboring South Africa and Mozambique. It is perhaps best known for being one the last absolute monarchies...
Top 15 East African Foods
Eastern Africa is as diverse as it is vast. With the largest subpopulation on the continent, it has over 460 million people speaking over 200 languages. With such myriad influences,...
Top 15 Most Popular Foods in Togo
Togo is a small West African country, located between Ghana in the west, Benin in the east, and Burkina-Faso in the north. Colonized by the French in the 1900s after...
Top 20 Most Popular Foods in Zanzibar
Zanzibar is an archipelago in the Indian Ocean, off the coast of Tanzania. Known as “Spice Island”, Zanzibar is famous for its cloves, cardamom, nutmeg, and many more spices, and...
Guru
How to Make Guru: Thoroughly wash the tripe and removing all excess fat. Cut it into medium sized pieces and put in the pot. Add enough water to just cover...
Mazondo
How to Make Mazondo: Put the cleaned beef heels in a pot. Add enough water to just cover them. Season with 1 tsp salt. Bring to the boil then reduce...
Mufushwa
How to Make Mufushwa: Put the mufushwa in a pot and add water and the bicarbonate of soda. Partly cover the pot and bring the mufushwa to a boil and...
Chimodho
How to Make Chimodho: Preheat the oven to 175℃ fan. Put the buttermilk, oil, and egg into the bowl of your stand mixer; beat with the egg beater until very smooth....
Nhopi (Pumpkin Soup)
How to Make Nhopi: Cut the pumpkin in half and remove the seeds and strands of fiber. Peel and chop the flesh, put into a saucepan, and add the water....
Chicken Gango
How to Make Chicken Gango: Boil the gizzards until almost tender and add the chicken feet. Cook until tender. Add the oil and the chicken livers. Stir until browned. Add...
Mupunga Une Dovi (Peanut Butter Rice)
How to Make Mupunga Une Dovi: Cook the rice following the instructions on the packet, omitting the oil. Add 1/2 cup of water and the peanut butter and let it...
Traditional Zimbabwean Okra
How to Make Okra: In a medium-sized saucepan, bring the water to a boil and add the soda – it should foam up as you add it to the water....
20 Most Popular Foods in Cameroon
Cameroon is a west-central African country well known for being bilingual (French and English) and for its very diverse culture – giving it the name Africa in miniature. Amongst all...
30 Famous African Foods You Need To Try Out
Anyone who has visited any part of Africa knows it is an experience unto itself and never to be forgotten. The world’s second biggest continent by area and population, Africa...
Top 20 Most Popular Foods in Congo
The Democratic Republic of Congo is the second largest country in Africa spanning over 2,345,000 square kilometers. The national territory is mainly covered by dense equatorial forest; it stretches from...
Top 20 Most Popular Foods in Benin
You may have heard of Benin, a small country in West Africa, with a little-known, but ancient history, and you may have wondered what kind of food is eaten there....
20 Must-Try West African Foods
Welcome aboard this culinary cruise ship, where we will sail along the beautiful coast of Western Africa and consume the flavors of this region rich in history and culture. Food...
Top 20 Foods, Desserts and Snacks from Mozambique
There are three thoughts that come to mind when talking about Mozambican cuisine: “I’ve never had anything like it,” and “Anthony Bourdain couldn’t get enough of it.” While local Mozambican...
African Peanut Soup
African peanut soup is enjoyed in many West African countries. There are a lot of varieties of peanut butter soup. It can be made with beef, fish, chicken, or completely...
20 Most Popular Foods in Equatorial Guinea
To understand the gastronomy of Equatorial Guinea it is important to understand its diversity. Like almost any African country, the ethnocultural groups that live in Equatorial Guinea make for a...
Top 20 Most Popular Foods of Angola
Angola is a country in Southern Africa whose varied terrain encompasses tropical Atlantic beaches, a labyrinthine system of rivers, and a Sub-Saharan desert that extends across the border into Namibia....
Top 20 Most Popular Foods in Lesotho
Lesotho is a small country in Southern Africa, covering an area of about 30,350 square kilometers. It is a scenic enclave landlocked by South Africa and crisscrossed by rivers, valleys,...
Top 20 Most Popular Foods in Uganda
Food is an essential part of every trip, whether around the world or just down the street. We enjoy both the security familiar cuisines and the excitement of trying new...
