Dulcey Sable Sandwich Sable
How to Make it: Preheat the oven to 325°F/160°C In a bowl of a stand mixer fitted with a paddle attachment, add butter, flour, sugar, salt and almond flour and...
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Dessert
If you have a sweet tooth then you cannot miss these tantalising desserts and mouth-watering treats.
Orange Cardamon Ricotta Figs
My recent food haul Waitrose & Partners included these gorgeous figs which I stuffed with ricotta, orange, cardamom and pistachios creating the perfect summer dessert or appetizer. It’s an easy and quick...
Cinnamon Rolls by Nicolas Lambert
We’re thrilled to feature this delicious recipe by one of the best pastry chefs in the world. Meet French-born Nicolas Lambert, voted as Asia’s Best Pastry Chef in 2018, and...
Banana Cake by Chef Nicolas Lambert
We’re thrilled to feature this delicious recipe by one of the best pastry chefs in the world. Meet French-born Nicolas Lambert, voted as Asia’s Best Pastry Chef in 2018, and...
Lemon Tart by Nicolas Lambert
We’re thrilled to feature this delicious recipe by one of the best pastry chefs in the world. Meet French-born Nicolas Lambert, voted as Asia’s Best Pastry Chef in 2018, and...
Cheese Flan by Chef Kévin Ketkaew
We are thrilled to feature a delicious recipe by Kévin Ketkaew, chef, consultant and culinary instructor. Kévin has been ranked as one of the most talented chefs in the world....
Plum Tart with Ginger & Chili Ice Cream
What to do with the plums? I’m sure everyone has a plum tree in their garden. Surely, you can make pies and jams! I’m happy to share our all-time bestseller...
Cozonac cu Nuca (Romanian Spongecake with Walnuts)
Spongecake is a traditional Romanian dessert typically served during major holidays such as Easter and Christmas. However, as time has marched on, shop-bought spongecakes have become more and more popular...
Romanian Spongecake (Cozonac)
Every home has its own recipe for traditional spongecake, inherited from their ancestors or taken from friends or acquaintances. Some choose to follow the recipe down to a T while...
Papanasi (Romanian cheese doughnuts)
When it comes to papanasi (Romanian cheese doughnuts) with cheese, cream sauce and jam, whether they are fried or boiled, I just can’t resist. I love this dessert with jam,...
Mango and Chocolate Cheesecake
This fantastic mango and chocolate cheesecake recipe was was provided by Chef Prashant Chipkar, Executive Chef and Culinary Director at Masti Dubai and the Bombay Bungalow. How to Make the...
Meyer Lemon Cheesecake with Grilled Peaches and Lavender Syrup
This recipe is provided and published by Wicked Healthy. In their latest book, they provide to their readers 129 seriously wicked recipes for everyday meals and dinner parties alike while teaching...
