Dessert

If you have a sweet tooth then you cannot miss these tantalising desserts and mouth-watering treats.

Signature Cheesecake by Chef Shinas Shahida

This refined cheesecake by Chef Shinas Shahida, Executive Pastry Chef at Rosewood Munich, is a perfect reflection of his philosophy: letting ingredients speak through balance, precision, and restraint. Known for...

Chef Shinas Shahida

June 29, 2026

Comment

Honey-Sweetened Cottage Cheese Brownies

Cottage cheese may not be the first ingredient that comes to mind when making brownies, but it works surprisingly well. Blended until smooth, it adds moisture and richness (and plenty...

Giorgos Tsoulis

June 19, 2026

Comment

12 Must-Try Lemon Based Desserts to Make at Home

Lemon desserts feel both comforting and refreshing at the same time, which is probably why they never really go out of style. The bright citrus flavor works in everything from...

Chef's Pencil Staff

June 16, 2026

Comment

Baked Protein Pudding with Cottage Cheese & Blueberries

If you’re looking for a healthier way to satisfy a sweet craving, this baked protein pudding is a great place to start. Made with cottage cheese, eggs, oats, and a...

Diana Oana

June 16, 2026

Comment

17 Raspberry Desserts That Feel Fresh & Easy to Love

Who doesn’t love raspberries? Sweet, juicy, and bursting with flavor, they’re among the most beloved berries around. They’re packed with vitamins and antioxidants too, though anyone who’s bought a punnet...

Chef's Pencil Staff

June 12, 2026

Comment

Easy Peach Upside-Down Cake

Light, airy, and wonderfully simple, this upside-down peach sponge cake is the kind of dessert that lets seasonal fruit truly shine. The fluffy sponge bakes gently over juicy peaches, creating...

Elena-Greta Apostol

June 11, 2026

Like 2

Comment

26 Sweet & Savory Pistachio Recipes

The viral TikTok obsession with Dubai chocolate has turned pistachios into one of the world’s hottest ingredients. Suddenly, pistachio-filled chocolate bars, pistachio cream desserts, and bright green pastries seem to...

Chef's Pencil Staff

June 9, 2026

Like 1

Comment

Damson Chocolate Fondant by Chef Simon Rogan

Taken from Rogan: The Cookbook, this elegant dessert showcases Simon Rogan’s ingredient-led philosophy through a rich chocolate fondant filled with an intensely flavoured damson core. Served warm with a delicate...

Chef Simon Rogan

May 27, 2026

Like 1

Comment

16 Delicious Walnut Desserts To Make at Home

Walnuts are one of those ingredients that show up in all kinds of desserts, from simple everyday bakes to more traditional holiday treats. They add texture, a delicate nuttiness, and...

Chef's Pencil Staff

May 27, 2026

Comment

Portuguese Cornstarch Cookies

Portuguese cornstarch cookies, known as Biscoitos de Maizena, are beloved for their delicate texture and simple ingredients. Made with cornstarch, butter, powdered sugar, and eggs, the dough comes together quickly...

Elena-Greta Apostol

May 4, 2026

Comment

Easy High-Protein Banana Oat Pudding

This baked banana protein oat pudding is a simple, nourishing breakfast (or post work-out treat) that comes together in minutes. Made with ripe banana, oats, yogurt, and a boost of...

Diana Oana

April 7, 2026

Comment

Crêpes Suzette (French Orange Butter Crêpes)

Crêpes Suzette is one of those classic French desserts that feels both simple and a little special at the same time. Soft, delicate crêpes are coated in a buttery orange...

Elena-Greta Apostol

March 31, 2026

Like 1

1 Comment

Lemon Bars with a Buttery Walnut Crust

Dessert

Buttery, zesty, and irresistibly fresh, these lemon bars bring together a delicate walnut shortbread base and a smooth lemon custard that strikes the perfect balance between sweet and tart. The...

Giorgos Tsoulis

March 25, 2026

Like 9

Comment

French White Chocolate Cream Dessert

Dessert

This elegant white chocolate cream is a smooth, custard-style dessert made with just a few simple ingredients: cream, egg yolks, and white chocolate. The result is a rich yet delicate...

Giorgos Tsoulis

March 20, 2026

Like 1

Comment

Barazek: Syrian Sesame Cookies with Pistachios

I was introduced to these cookies during my first days in my husband’s Syrian family household. Barazek are a must with a cup of coffee and served when guests come...

Mia Florea

February 17, 2026

Like 2

1 Comment

Classic French Canelé

Canelé are among the most iconic French pastries, famous for their deeply caramelized crust and soft, custardy center. While they’re often considered tricky, this version by Giorgos Tsoulis breaks the...

Giorgos Tsoulis

February 10, 2026

2 Comments

Whole-Wheat Chocolate Peanut Butter Cookies

These chocolate whole-wheat sandwich cookies are soft, lightly baked, and naturally sweetened with honey, offering a more wholesome alternative to traditional cookies. The cocoa-rich dough stays tender, while the crunchy...

Giorgos Tsoulis

January 21, 2026

2 Comments

Coconut Cake with Mango & Orange Blossom

This coconut cake brings together classic tropical flavors of sweet mango and fragrant coconut with a subtle Middle Eastern touch from orange blossom water. Light, moist, and naturally rich, it’s...

Mia Florea

December 30, 2025

1 Comment

Easy Gingerbread Cookies Recipe

Gingerbread! There’s been a real gingerbread craze lately, and I couldn’t help but join in. After admiring (and tasting!) so many beautiful cookies, creative shapes, and festive ideas, I finally...

Paula

December 20, 2025

Like 2

Comment

Heart-shaped Walnut & Cinnamon Cookies

Who doesn’t love cookies? In our house, they’re always a big hit so much so that if they could replace soup, main courses, and dessert, my little ones would be...

Paula

December 19, 2025

Like 5

Comment

Chocolate Almond Biscotti

During the holiday season, my kitchen is usually filled with cookies and small sweets meant for easy snacking. I tend to avoid elaborate cakes or cream-based desserts that spoil quickly...

Paula

December 19, 2025

Like 5

1 Comment

Beigli: Hungarian Walnut & Poppy Seed Roll

Beigli with walnut and poppy seed filling is a cake that has fascinated me for as long as I can remember. Growing up in Transylvania, where there is a large...

Paula

December 18, 2025

Like 7

1 Comment