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  • Appetizer

Appetizer

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Crispy Pork Spring Rolls with Plum Sauce

  • Appetizer
  • Lunch
  • Spring
Crunchy on the outside and savory on the inside, these deep-fried spring rolls combine the bold, aromatic flavors of Thai cooking with the satisfying crunch of a classic appetizer. The...

Chef Lyn

May 30, 2025
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Grilled Halloumi w/ Orange Vinaigrette & Pistachios

  • Appetizer
  • Lunch
  • Vegetarian Recipes
If you love that perfect combo of salty, crispy, and a little sweet, this dish is for you! Halloumi cheese originated in Cyprus and is most popular in Cyprus, Greece and...

Elena-Greta Apostol

March 6, 2025
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Easter Chick Deviled Eggs

  • Appetizer
  • Easter
If you’re planning to serve an appetizer on your Easter table that is both delicious and adorable—something that will delight both adults and children—then these deviled egg chicks will be...

Elena-Greta Apostol

March 4, 2025
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Mediterranean Salad with Roasted Potatoes

  • Appetizer
  • Lunch
  • Salads
  • Side Dish
Enjoy a unique twist on roasted potatoes—air-fried to perfection (or baked in the oven) and combined with Mediterranean classics such as feta cheese, olive oil, Kalamata olives and fresh dill...

Diana Oana

February 27, 2025
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Mediterranean Tuna & Cream Cheese Spread

  • Appetizer
Looking for an easy-to-make, super quick and tasty spread? This Mediterranean Tuna & Cream Cheese Spread comes together in minutes with creamy cheese, crunchy walnuts, and a hint of fresh...

Diana Oana

February 26, 2025
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Cheese & Spinach Quiche

  • Appetizer
  • Baking Pastry
  • Lunch
  • Savory Pies
I’ve experimented with countless savory spinach tarts and pies, but this cheese and spinach quiche has truly won me over. The combination is not only delicious but also nutrient-rich, whether...

Elena-Greta Apostol

February 24, 2025
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Çiğ Köfte (Turkish Vegan Meatballs)

  • Appetizer
  • Lunch
  • Vegan Recipes
Originally a rich meat-based dish, çiğ köfte has transformed into a beloved vegan specialty. Traditionally, raw minced meat was kneaded with spices and bulgur, using a unique hand-rubbing technique over...

Feyza Kirmaci

February 19, 2025
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Savory Cheese & Spinach Layered Loaf

  • Appetizer
  • Savory Pies
  • Snacks
What to do with leftover cheese after the holidays, Easter brunches or your epic cheese board from a wine night? If you’re left with more cheese than you know what...

Elena-Greta Apostol

February 12, 2025
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Roasted Zucchini Rolls with Shrimp & Cheese

  • Appetizer
This appetizer is perfect for any season. On warm, sunny days, you can use an outdoor grill to roast the zucchini, while during the colder months, your trusty oven will...

Mia Florea

February 8, 2025
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Mediterranean Spinach & Egg Pie

  • Appetizer
  • Baking Pastry
  • Lunch
  • Savory Pies
Creamy spinach and eggs are a classic, well-loved pairing. This pie brings them together in a crispy, flaky puff pastry crust, with the addition of grated cheese for extra richness...

Elena-Greta Apostol

February 4, 2025
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Mini Shrimp & Bacon Quiches

  • Appetizer
  • Dinner
  • Lunch
What says more French patisserie than a quiche?! There are so many variations for this delightful bake, however if you are to host a fancier gathering, then a shrimp filling...

Mia Florea

January 30, 2025
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Romanian Eggplant Salad (w/ Mayonnaise)

  • Appetizer
  • Lunch
This eggplant salad, locally known as salata de vinete, is arguably one of the best Romanian dishes and certainly one of the most popular appetizers. If you haven’t tried this...

Diana Oana

December 13, 2024
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Baked Salmon Meatballs

  • Appetizer
  • Lunch
  • Seafood Recipes
What do you do with a stray salmon fillet you find in the fridge? I stumbled upon one recently, and with a few carefully chosen ingredients, shaped it into balls,...

Diana Oana

December 5, 2024
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Mushrooms à la Crème

  • Appetizer
  • Side Dish
  • Stews & Curries
  • Vegetarian Recipes
This is a classic French dish featuring sautéed mushrooms featuring sautéed mushrooms in a velvety sauce of cream, white wine, mustard, and fragrant thyme. Served atop toasted bread, it’s an...

Giorgos Tsoulis

December 3, 2024
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Prosciutto-Wrapped Pear & Cheese Rolls

  • Appetizer
  • Christmas
Chef Giorgos Tsoulis offers a uniquely flavorful and super easy appetizer for your Christmas table, but it’s also perfect for New Year’s Eve and virtually any other celebration. These prosciutto...

Giorgos Tsoulis

November 18, 2024
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Homemade Blue Cheese Mini Pretzels

  • Appetizer
  • Snacks
Are you ready to give your much-loved pretzels a modern twist? If so, let’s make them with blue cheese! They’re also delicious with Brie, Camembert, or Roquefort and make a...

Elena-Greta Apostol

November 14, 2024
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Crispy Baked Eggplant w/ Yogurt Garlic Sauce

  • Appetizer
  • Lunch
  • Side Dish
When I find fresh, ripe eggplants, I can’t resist making a batch of breaded eggplant just like Mum used to. Today, I’m sharing this traditional fried eggplant recipe, but with...

Elena-Greta Apostol

November 8, 2024
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Apple & Sage Sausage Rolls (Air Fryer Friendly)

  • Appetizer
  • Savory Pies
  • Snacks
These apple and sage sausage rolls are a popular food all over Britain (and parts of Australia), and you can find them in stores and restaurants. However, homemade versions taste...

Giorgos Tsoulis

November 7, 2024
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Red Lentil & Mozzarella Croquettes

  • Appetizer
  • Lunch
  • Snacks
These are fluffy and crispy red lentil croquettes filled with juicy, delicious mozzarella that melts in your mouth! This is a wonderful recipe idea by Chef Giorgios Tsoulis, combining the...

Giorgos Tsoulis

November 5, 2024
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Sun-Dried Tomato & Pumpkin Biscuit Rolls

  • Appetizer
  • Breakfast
  • Snacks
Pumpkin features everywhere during fall, so why not in biscuits?! These rolls are delicious to have for breakfast, but they can easily accompany a hearty creamy fall vegetable soup. Either...

Mia Florea

November 1, 2024
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Kohlrabi Fritters with Mango Lime Sauce

  • Appetizer
  • Dinner
  • Lunch
  • Vegetables Side Dishes
Kohlrabi, also called German turnip, tends to be a forgotten fall vegetable. But, in the right flavor combinations, it can be a star! In addition, kohlrabi is very healthy –...

Mia Florea

November 1, 2024
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Zucchini Bread with Garlic Labneh

  • Appetizer
  • Baking Pastry
  • Snacks
This zucchini bread has a dense texture but it is light and packed full of flavor. Alongside garlic labneh, it makes a great meal starter. Enjoy! Related: Easy Zucchini QuicheRelated: Creamy...

Mia Florea

October 30, 2024
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Air Fryer Parmesan & Garlic Mayo Corn on the Cob

  • Appetizer
  • Side Dish
  • Snacks
  • Vegetables Side Dishes
Aromatic and juicy corn on the cob with parmesan and garlic mayo topped with hot sauce, lime and fresh coriander. You’ve never tried corn like this before! This recipe by...

Giorgos Tsoulis

October 29, 2024
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Chickpea Fritters with Spicy Sauce

  • Appetizer
  • Lunch
  • Vegan Recipes
  • Vegetarian Recipes
Crispy chickpea fritters, packed with flavor, served with a spicy sauce that elevates the taste! A perfect appetizer, or light lunch, that combines tradition with a touch of bold flavor....

Giorgos Tsoulis

October 29, 2024
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