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  • Tag: Low-Carb

Low-Carb

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Asian Chicken & Lime Soup

  • Chicken Recipes
  • Lunch
  • Soups
This vibrant Asian soup is a symphony of fresh vegetables, tender chicken, and satisfying noodles, all bathed in a fragrant and soothing lime and ginger-infused broth. It’s easy to make,...

Razvan Stupar

October 13, 2023
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Veggie Cream Soup with Pesto & Dried Tomatoes

  • Lunch
  • Soups
  • Vegetarian Recipes
This is one of those comfort soups that is so delicious and satisfying. This rich creamy veggie soup is easy to make and if you choose to add the pesto,...

Razvan Stupar

October 12, 2023
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Chimichurri & Shrimp Salad

  • Salads
  • Shrimp & Prawns
This is a vibrant and refreshing salad that combines the tender shrimp with the bold, herbaceous flavors of chimichurri sauce. This salad is a perfect choice for a light and...

Razvan Stupar

October 2, 2023
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Apple and Kohlrabi Soup with Goat Cheese

  • Soups
Many asked me how I would make kohlrabi tasty. And it’s a very good question as it really is a bit of a challenge. So, what I did was to...

The British Bruschetta

September 29, 2023
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Smoked Duck Salad with Feta & Blackberry Sauce

  • Appetizer
  • Duck Recipes
  • Salads
This recipe is a great way to enjoy a protein-packed smoked duck breast together with a light spring mix and feta salad and a delicious blackberry sauce. Works great as...

Razvan Stupar

September 28, 2023
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Salmon Tartare with Apple, Cucumber and Radish Salad

  • Appetizer
  • Salads
  • Seafood Recipes
This is a great way to enjoy salmon – but make sure you use only super fresh and high-quality salmon for your tartare. Before you start, here are a few...

Razvan Stupar

September 28, 2023
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Mozzarella & Poached Egg Salad with Blackberry Vinaigrette

  • Salads
This is a protein-packed salad with a perfectly poached egg, pomegranate seeds and a delicious blackberry vinaigrette. It’s easy to make and a family favorite. Directions: To poach the egg,...

Razvan Stupar

September 28, 2023
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Apple Gorgonzola Salad with Blackberry Vinaigrette

  • Salads
  • Vegetarian Recipes
This vibrant salad is full of contrasting elements that come together harmoniously. Crisp, sweet apple slices provide a refreshing crunch, walnuts bring in earthy and slightly bitter notes, while the...

Razvan Stupar

September 28, 2023
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Red Wine Mushrooms

  • Appetizer
  • Side Dish
  • Vegetables Side Dishes
This delicious mushrooms recipe can be made with a variety of  wines, both red and white. The chef’s favorite is Cabernet Sauvignon, but you can try it with other wines...

BryanDavid Scott

September 26, 2023
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Chicken Tikka Masala

  • Asian Recipes
  • Chicken Recipes
  • Dinner
  • Stews & Curries
Surprisingly, this Indian-inspired chicken recipe has been voted the UK’s national dish, beating more traditional contenders such as fish and chips and roast beef. There are two parts to this recipe. The first...

Rupen Rao

September 7, 2023
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Spanish (Galician) Octopus: Pulpo a’la Gallega

  • Recipe Food
  • Seafood Recipes
This recipe comes from a friend of mine, Maria, who’s from the beautiful coastal region of Galicia in the northwestern part of Spain. The area is bountiful in many types of...

Paul Hegeman

August 18, 2023
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Braised Baby Octopus with Rocket and Pear Salad

  • Dinner
  • Seafood Recipes
It doesn't get much easier than this, pop it all in a pot turn the heat down low, crack a beer and join your friends by the pool. In a...

Paul Hegeman

August 8, 2023
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Nuoc Cham: Vietnamese Dipping Sauce

  • Dips & Spreads
Many recipes for "Nouc Cham" are calling for the garlic and the chili to be crushed in a mortar. You will need to find your own balance on that. The...

Thomas Wenger

August 7, 2023
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Warm Roast Veggie Salad with Cheese

  • Salads
  • Side Dish
  • Vegetables Side Dishes
I think most people have very fond memories of the Sunday roast dinner at a loved ones. Remember those vegetables; just thinking of them makes me wish I was there...

Paul Hegeman

August 7, 2023
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Zarzuela de Mariscos (Spanish Seafood Stew)

  • Dinner
  • Seafood Recipes
  • Stews & Curries
The first time I had Zarzuela was a few years back. A gang of us went to a Spanish restaurant for a going away dinner for a few of the...

Paul Hegeman

August 7, 2023
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Spice Crusted Chicken with Orange & Ginger Beurre Blanc

  • Chicken Recipes
  • Dinner
Beurre blanc is a traditional French butter sauce. In this recipe I’ve tweaked it a little by adding the juice of an orange and infused it with a little ginger....

Paul Hegeman

July 28, 2023
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Mediterranean Braised Lamb Shoulder

  • Dinner
  • Lamb Recipes
This hearty dish is a true taste of the Mediterranean, and it’s surprisingly simple to make! The aromatic spices and garlic create a medley of flavors that will fill your...

Stefano De Pieri

July 26, 2023
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Smoked & Poached Lobster on Parsnip Puree & Paprika Butter Sauce

  • Fine Dining
  • Seafood Recipes
This exceptional creation combines the finest elements of land and sea, bringing together the smoky allure of Kennebunkport Lobster with the velvety elegance of parsnip puree. If this dish is...

Jonathan Cartwright

July 26, 2023
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Marinated Skirt Steak

  • Dinner
  • Veal & Beef
In this marinated skirt steak recipe we’ll guide you through the process of preparing the perfect marinade to infuse the skirt steak with rich and savory goodness. Discover the art...

Christopher Whitehead

July 25, 2023
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Hamachi (Yellowtail) Sashimi

  • Appetizer
  • Seafood Recipes
The coriander-flavored yellowtail sashimi is a perfect starter that effortlessly combines the rich flavors of yellowtail fish with the refreshing essence of yuzu and coriander. Are you ready for this...

Jeff Tyler

July 25, 2023
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Slow Cooked Leeks Salad with Crushed Peas, Feta & Mint

  • Salads
  • Vegetarian Recipes
Whether enjoyed as a light lunch, a side dish, or a refreshing starter, this slow-cooked leeks salad with crushed peas, feta, and mint is light, refreshing and healthy. Slow-cooking the...

Tom Walton

July 25, 2023
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Cured Salmon Recipe

  • How To’s
This recipe is a staple in many kitchens and really an old way of preserving the freshly caught fish. It is all based on the marriage of salt and sugar,...

Thomas Wenger

July 25, 2023
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Cured Venison Appetizer with Feta-Green Olive Salad

  • Appetizer
Air dried venison or other game meat is considered a specialty throughout winter in many European countries. In order to preserve the meat gained during the short hunting season, for...

Thomas Wenger

July 25, 2023
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Avocado and Crab Stack Salad

  • Appetizer
  • Seafood Recipes
If you want to truly wow you guests with an impressive dish while at the same time amazing yourself with a recipes simplicity, then look no further than this great...

Paul Hegeman

July 21, 2023
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