Asian Chicken & Lime Soup
This vibrant Asian soup is a symphony of fresh vegetables, tender chicken, and satisfying noodles, all bathed in a fragrant and soothing lime and ginger-infused broth. It’s easy to make,...
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Recipe Food
Veggie Cream Soup with Pesto & Dried Tomatoes
This is one of those comfort soups that is so delicious and satisfying. This rich creamy veggie soup is easy to make and if you choose to add the pesto,...
Easy Guacamole & Shrimp Tacos
Tacos are one of the greatest culinary inventions ever and this guacamole & shrimp taco recipe is simply divine. How else can you describe the combination of creamy guacamole, refreshing...
Oven-baked Salmon with Potato Salad, Poached Egg & Quick Pickles
This is a delicious dish that works great for both lunch or dinner. The potatoes represent the humble base from which the other components are elevated. Make sure to give...
Pulled Chicken Tacos with Tomatillo Salsa
When it comes to Mexican food, tacos are always the first thing that springs to mind. Why? Because they’re simple, fun, delicious finger food. It’s amazing how the humble tortilla...
Chimichurri & Shrimp Salad
This is a vibrant and refreshing salad that combines the tender shrimp with the bold, herbaceous flavors of chimichurri sauce. This salad is a perfect choice for a light and...
Lamb Kebabs with Couscous & Tzatziki
This recipe of lamb kebabs with couscous and tzatziki is perfect for 6 servings and is a must-try for all lamb lovers out there. With a blend of aromatic spices,...
Apple and Kohlrabi Soup with Goat Cheese
Many asked me how I would make kohlrabi tasty. And it’s a very good question as it really is a bit of a challenge. So, what I did was to...
Chicken Chili with Corn
This recipe, perfect for 6-8 servings, is a lighter take on the classic chili con carne, swapping out the traditional beef for succulent chicken. In just 40 minutes, you can...
Ground Beef Lettuce Wraps
This cheeseburger flatbread recipe, perfect for four servings, is a delightful twist on the classic burger, replacing the bun with flavorful Lebanese flatbreads. And the best part? You don’t need...
Smoked Duck Salad with Feta & Blackberry Sauce
This recipe is a great way to enjoy a protein-packed smoked duck breast together with a light spring mix and feta salad and a delicious blackberry sauce. Works great as...
Salmon Tartare with Apple, Cucumber and Radish Salad
This is a great way to enjoy salmon – but make sure you use only super fresh and high-quality salmon for your tartare. Before you start, here are a few...
Mozzarella & Poached Egg Salad with Blackberry Vinaigrette
This is a protein-packed salad with a perfectly poached egg, pomegranate seeds and a delicious blackberry vinaigrette. It’s easy to make and a family favorite. Directions: To poach the egg,...
Apple Gorgonzola Salad with Blackberry Vinaigrette
This vibrant salad is full of contrasting elements that come together harmoniously. Crisp, sweet apple slices provide a refreshing crunch, walnuts bring in earthy and slightly bitter notes, while the...
Explore the Versatile Red Snapper with Our Amazing Recipe Collection
Famous for its vibrant hues, firm texture, and distinct taste, red snapper takes center stage in the world of seafood gastronomy. Red snapper pairs wonderfully with a variety of vegetables...
Indian Goat Curry
This delicious Indian goat curry recipe is brought to you by Chef Kumar Mahadevan, one of the best Indian chefs living in Australia. Kumar has published an acclaimed Indian cuisine cookbook...
Butternut Squash Soup with Star Anise
Butternut Squash is best in fall, just underneath its tough exterior, this squash is sweet and creamy, and pairs well with warm spices such as cinnamon, cumin, and star anise. Star Anise...
Chicken Tikka Masala
Surprisingly, this Indian-inspired chicken recipe has been voted the UK’s national dish, beating more traditional contenders such as fish and chips and roast beef. There are two parts to this recipe. The first...
Pumpkin Cream Soup with Saffron & Melting Chestnuts
This delicate and creamy soup is a real childhood memory! Typical of my region, la Drôme, I used to eat it with delight at my grandmother’s house. The pumpkin gives...
Spanish (Galician) Octopus: Pulpo a’la Gallega
This recipe comes from a friend of mine, Maria, who’s from the beautiful coastal region of Galicia in the northwestern part of Spain. The area is bountiful in many types of...
Bistro Steak with Polenta Fries and Salsa Verde
This recipe is for four people and has three components: The Steak, The Salsa Verde and The Polenta Fries.
Hollandaise Sauce
Fine food with Bearnaise and Hollandaise Sauce are, I believe, a couple of the major reasons many people dine out. I suppose they feel that these beautiful rich sauces are...
Braised Baby Octopus with Rocket and Pear Salad
It doesn't get much easier than this, pop it all in a pot turn the heat down low, crack a beer and join your friends by the pool. In a...
Homemade Moroccan Spice Blend
This Moroccan spice mix is perfect for marinating, coating or rubbing. Although you could just go out and buy premixed spices making them yourself will give you a much nicer...