Southern European Cuisine

Malta is not only synonymous with sea, sun, and history. It’s also remarkable for its tasty and varied Mediterranean cuisine, which combines influences from Sicily, Italy, England, France, and North...

Every nation has its own classics in the kitchen, especially when it comes to pies & cakes. Tasty and appetizing, sweet or savory, they brighten up tables all over the...

A land rich in warmth, art, music, architecture, history, and certainly also cuisine: beautiful Italy is known the world over for its extraordinary culinary delights— a country that offers dishes...

Montenegrins are hearty eaters. The cuisine, being a delicious fusion of Mediterranean and Central European flavors, is unique. People are drawn to Montenegro for numerous things, but one of the...

History, season, and place are the defining factors of Greek desserts. All of Greek cuisine is influenced by neighboring countries to the east, such as Turkey, Israel, and Lebanon, making...

Excellent as a snack, an appetizer, a main course, or a dessert and matched with a good wine, cheese is the prince of the Italian table. It is found in...

Many things can be said about the Balkans, but one thing is for sure, Balkan food is amazing! It’s so rich and versatile, it can easily parallel cuisines of France...

While Greece is widely known for its fascinating history, enchanting islands, and magnificent weather, it is also known to have some of the tastiest food in the world! With age-old...