Porchetta with Apple Sauce
Discover the ultimate taste of Italy with porchetta! This juicy, aromatic pork roast, infused with spices and herbs, offers a unique culinary experience. Porchetta is made with slowly roasted pork...
https://www.chefspencil.com
Recipe Food
White Chocolate & Pistachio Babka Rolls
These babka rolls are soft, buttery, and filled with a luscious blend of pistachio cream, white chocolate chunks, and roasted pistachios. Twisted into beautiful swirls and brushed with a light...
Ensalada de Gallina: Venezuelan Chicken Salad
Ensalada de Gallina is a Venezuelan chicken salad made with shredded chicken and it’s a Venezuelan Christmas staple. The ingredients are humble, but when combined, they create a formidable dish...
Christmas Rice & Brussels Sprout Salad
This Christmas rice & brussels sprout salad is the perfect (healthy) festive side dish. This vibrant salad brings together hearty Carolina rice, sautéed Brussels sprouts, tangy pomegranate seeds, creamy blue...
Sautéed Peppers with Cheese
If you are watching the thick autumn fog and long for warm summer days in the Greek sun, then this sautéed peppers recipe will definitely take you there! Not literally,...
Pork Roulade with Prosciutto & Mushrooms
This pork roulade with prosciutto and mushrooms is the perfect choice for your holiday table! Juicy, with a crispy crust and a rich filling, it will surely impress your family...
Black Quinoa and Rice Salad with Fruits & Nuts
A hearty salad, rich in colors and aromas, featuring the power of fruits and the nutritional benefits of black quinoa! This black quinoa and rice salad with fruits & nuts...
Garlic-Cinnamon Honey Glazed Ham
Discover the sweet and savory magic of caramelized holiday ham! This stunning recipe by Chef Giorgos Tsoulis invites you on a culinary journey, showcasing a harmonious blend of unique flavors...
Curry-Spiced Fruit & Nut Garden Salad
When you’re craving something light yet exciting, try this scrumptious curry-spiced fruit and nut garden salad by Chef Giorgos Tsoulis. It’s a vibrant green salad with crisp apple, crunchy nuts,...
Stuffed Chicken Roll with Leek, Tomato and Cheese
This stuffed chicken roll recipe with leek, tomato, and cheese is a fantastic choice for your holiday table! Juicy, packed with flavor, and featuring a perfect balance of ingredients, this...
Zucchini Bread with Garlic Labneh
This zucchini bread has a dense texture but it is light and packed full of flavor. Alongside garlic labneh, it makes a great meal starter. Enjoy! Related: Easy Zucchini QuicheRelated: Creamy...
Roasted Cauliflower w/ Mashed Potatoes & Garlic Roasted Tomatoes
Since we’re all trying to eat healthier, let’s not forget to make our healthy meals tasty and colorful. A serving of roasted cauliflower cooked with soy sauce and sesame oil...
Chickpea Fritters with Spicy Sauce
Crispy chickpea fritters, packed with flavor, served with a spicy sauce that elevates the taste! A perfect appetizer, or light lunch, that combines tradition with a touch of bold flavor....
Parmesan Thyme Shortbread w/ Feta Dip & Cranberry Sauce
These parmesan thyme shortbread cookies with a creamy feta cheese dip, topped with cranberry sauce, are a perfect party amuse-bouche or holiday starter. The salty, sweet, tangy flavor with the...
Roasted Sweet Potatoes with Rosemary
This is a delicious recipe of roasted sweet potatoes infused with rosemary by Chef Giorgos Tsoulis. An aromatic dish, perfect for a light meal or as a side! Related: Savory...
Greek-Style Braised Pork with Orange, Honey, and Peppers
Tender pork infused with the vibrant flavor of peppers, orange and honey that melts in your mouth! The sweet and tangy orange pairs perfectly with the succulent pork, delivering a...
Creamy Broccoli Soup
When it’s getting a little chilly, nothing goes down better after a long day than a bowl of hot, creamy soup. This creamy broccoli soup is one of my favorites....
Easy Cheese & Egg Pasta Bake
Did you make too much pasta for lunch or dinner? Or maybe you have a couple of leftover portions you’re not sure how to use? This savory egg and cheese...
Salmon in Creamy Tuscan Garlic Sauce
Tuscan sauce is creamy, aromatic with a wonderful garlic flavor and goes perfectly with salmon. And, as well as delicious, it takes just 30 minutes to prepare, and while it’s...
Syrian Chicken Shawarma
There’s only one way of having a shawarma and that is the Syrian way! And it’s all about the toum or “thumiye” meaning the delicious Middle Eastern garlic sauce! Of...
Chicken Schnitzels
The original Wiener schnitzels are made with veal, but chicken has overtaken veal and pork as Europe’s favorite meat and chicken schnitzels are just as popular—if not more so—than the...
Mushroom Stew with Béchamel Sauce
This creamy mushroom stew, made with porcini (penny bun) mushrooms and a rich béchamel sauce, flavored with garlic and fresh dill, is simply amazing. It’s the perfect dish for those...
Halloween Pizza Dip
This is a monstrously delicious pizza dip, perfect for Halloween! With rich layers of melted cheese and ranch sauce, this dip will steal the spotlight at your Halloween party! Dip,...
Broccoli au Gratin
Broccoli au gratin—or the best way to enjoy a de-li-cios broccoli-based lunch or dinner! Even if you’re not a fan of broccoli, I’m sure this dish will change your mind....