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  • Pork Recipes

Pork Recipes

Discover pork recipes that have a hint of tradition invoked with a sophisticated flair that will leave your pallet tingling with delight!

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Roast Pork Belly with Apple Sauce

  • Dinner
  • Pork Recipes
Who doesn’t like pork with apple sauce? Kurobuta pork was originally one of the old English Berkshire breeds but was later developed in Japan (hence the name: kurobuta means black...

Matt Moran

March 16, 2023
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Glazed Pork Ribs with Scallions & Togarashi

  • Dinner
  • Pork Recipes
This is a delicious glazed pork ribs recipe which is a must-try for every pork ribs fan. If you don’t have togarashi in your pantry, you can use a mix...

Stuart Brioza

March 16, 2023
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Pepper-Crusted Pork Tenderloin with Roasted Vegetables

  • Pork Recipes
For the meat lovers out there: there’s never a wrong time to have pork tenderloin. Especially when it has a rich, flavorful crust that lends it a flurry of aromas....

Razvan Stupar

February 14, 2023
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Brined Pork Collar with Mushy Peas & Mint

  • Pork Recipes
During the Age of Sail, Padstow was a very important port on the way to the Americas, and a staple on board such voyages would have been salted pork and...

Jack Stein

January 18, 2023
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Suckling pig w/ Potatoes and Rocket

  • Dinner
  • Pork Recipes
This recipe is served in Olivocarne restaurant.

Andrea Orru

January 14, 2023
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Pork Cutlet w/ Crushed Garden Peas & Red Pepper Relish

  • Dinner
  • Pork Recipes
This is a delicious pork cutlet recipe by Chef Gerald Mirey. It’s an easy recipe to follow, with the exception of the jus (sauce), which is rather sophisticated. While the...

Gerald Mirey

December 28, 2022
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Swedish Pan-fried Pork Belly with Onion Sauce/ Fläsk med löksås

  • Pork Recipes
  • Recipe Food
Pan-fried pork belly with onion sauce is a Swedish classic dish and a true autumn and winter favorite. This is a very old dish, passed down through generations and is...

Catja Kroon

October 2, 2022
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Ajiaco Cubano

  • Pork Recipes
  • Soups
Ajiaco is a signature traditional dish of Cuban cuisine. The rich flavor and variety of nutritious ingredients speak to the ethnic diversity and prosperity of the nation itself. This is...

Chef's Pencil Staff

January 20, 2022
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Dutch Rollade

  • Christmas
  • Pork Recipes
A very popular Dutch Christmas dish is rollade, a rolled pork dish cooked in the oven and served in thin slices with a thick gravy and/or cranberry sauce. Rollade can also...

Chef's Pencil Staff

December 20, 2021
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Cochinillo Asado (Roasted Suckling Pig)

  • Christmas
  • Pork Recipes
Cochinillo Asado is a timeless dish, that has been a part of Spain’s Christmas culinary tradition since medieval times. It’s typically made using a suckling pig is a pig that...

Chef's Pencil Staff

December 17, 2021
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Chicharron de Cadiz

  • Appetizer
  • Christmas
  • Pork Recipes
Chicharron de Cadiz is an delicious pork appetizer popular in southern Spain region of Cadiz, where it always finds a place on the Christmas dinner table. It isn’t in itself...

Chef's Pencil Staff

December 17, 2021
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Sylta

  • Appetizer
  • Christmas
  • Pork Recipes
Sylta is a type of meat hash, mostly eaten these days by the older generation. It is made with meat from the head of a calf or pig, that has been...

Chef's Pencil Staff

December 16, 2021
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Queso Relleno Yucateco (Mexican Stuffed Cheese)

  • Christmas
  • Pork Recipes
This is a very delicious Mexican Christmas dish. The cheese with which it’s prepared, known as queso de bola, is a Dutch Edam cheese. It is filled with spicy ground...

Chef's Pencil Staff

December 15, 2021
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Pasteles de Masa

  • Christmas
  • Pork Recipes
Pasteles (or “pateles” as Hawaiians pronounce it), are a Puerto Rican Christmas dish adopted by Hawaii during the plantation era. Made with pork, beef, or seafood and mixed with green plantain masa,...

Chef's Pencil Staff

December 14, 2021
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Fufú de Plátano (Banana Fufu)

  • Dinner
  • Pork Recipes
As per the renowned Cuban folklorist Don Fernando Ortiz, the name “FuFu” for this dish has its origins in the period of British rule in Cuba. The food of the...

Chef's Pencil Staff

November 18, 2021
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Chile en Nogada

  • Dinner
  • Pork Recipes
  • Veal & Beef
Chiles en nogada is a delicious traditional Mexican dish: poblano peppers are stuffed with picadillo (a mixture of grounded meat, fruits, and spices), topped with a walnut-based cream sauce, and decorated...

Chef's Pencil Staff

November 18, 2021
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Discada

  • Dinner
  • Pork Recipes
Discada originates in Northern Mexico and has become a very popular dish all over Mexico. It is a mixture of grilled meats (often sausage, chorizo, ham, bacon and flank steak but...

Chef's Pencil Staff

November 18, 2021
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Bistec de Cerdo Encebollado (Cuban Pork Tenderloin)

  • Dinner
  • Pork Recipes
Pork steak is Cuba’s answer to the American beef steak. Unlike the United States or Canada, where steak is usually associated with beef, Cubans primarily use pork for their steak dishes. Bistec...

Chef's Pencil Staff

November 17, 2021
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Moravský Vrabec (Moravian Sparrow)

  • Dinner
  • Pork Recipes
Perhaps one of the most popular traditional dishes in Czech cuisine is Moravian Sparrow. The name is somewhat misleading as there’s no bird involved in this dish; it’s actually prepared...

Chef's Pencil Staff

November 17, 2021
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Vepřo Knedlo Zelo (Pork, Dumplings and Sauerkraut)

  • Dinner
  • Pork Recipes
Pork, dumplings and sauerkraut make up one of the most beloved national dishes in the Czech Republic. The incredibly juicy and tender pork, paired with the soft leavened dumplings, and...

Chef's Pencil Staff

November 17, 2021
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Danish Meatballs in Curry Sauce (Boller i Karry)

  • Dinner
  • Pork Recipes
Curry may not be the first thing that pops into your mind when you think Danish cuisine, but it’s the exceptions from the norm that add spice to life and…...

Chef's Pencil Staff

November 17, 2021
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Masas de Cerdo Frita (Masitas de Puerco)

  • Dinner
  • Home Cooking Recipes
  • Pork Recipes
Pork dishes hold a special place in Cuban cuisine. There are many delicious Cuban pork recipes, but perhaps the most tasty and easy recipe of all is Masas de Cerdo Frita,...

Chef's Pencil Staff

November 16, 2021
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Cuban Tamales

  • Dinner
  • Pork Recipes
  • Recipe Food
The tamale is one of the most popular Cuban dishes… and for good reason! Traditional “tamales criollos”, as they are otherwise known in Cuba, are simple in principle made with uncomplicated...

Chef's Pencil Staff

November 16, 2021
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Medister Sausage with Stewed White Cabbage (Medister med Stuvet Hvidkål)

  • Pork Recipes
Medister sausage with cabbage has become a staple in Danish cuisine since the 18th century. In the past, cabbage served as a cheap ingredient for those with limited means, who...

Chef's Pencil Staff

November 15, 2021
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