Ossobuco with Roast Tomato Sauce
Veal shanks with roast tomato sauce, although not overly extravagant or involved to prepare, Osso Buco is, and always has been a real treat to make. Is it the joy...
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Home Cooking Recipes
Check out our selection of the best home cooking recipes provided by professional chefs!
Grilled Sardines on Red Pepper Coulis with Reduced Balsamic
Sardines are abundant in spring and summer and are also at their most flavoursome during these months. In this dish the beautiful flavour of this fish is paired with the...
Tomato Mozzarella Bruschetta
Occasionally, when my friend's restaurant is very busy and I am not so busy, I will help out in his restaurant for old time's sake, (every Chef needs to feel...
Panna Cotta with Berry Compote
Creamy baked milk paired with the sweetness of fresh spring berries. As I’ve said before, “I love spring!” A time when menus virtually write themselves. How can one not incorporate...
Hazelnut Panna Cotta with Caramel Sauce
Imagine taking a bite out of a velvety smooth cloud infused with the rich and nutty essence of hazelnuts. Each spoonful is a symphony of delicate sweetness with subtle hints...
Pork Bourguignon (French Pork Stew)
Imagine a rich and hearty French dish that is sure to satisfy any meat lover’s cravings. This Pork Bourguignon is a superb dish that will transport you to the cozy...
Crème Caramel
Get ready to indulge in a delectable dessert that’s perfect for family gatherings and special occasions. It’s time to whip up a luscious, family-sized crème caramel that will leave your...
Chicken Shish Kabob (Kebab) with Tabbouleh
Transport your taste buds to the vibrant flavors of the Middle East with this tantalizing shish chicken kebab (kabob) with tabbouleh. Succulent pieces of marinated chicken are skewered and grilled...
Baked Trout with Buttery Potatoes and Quince
Combining the delicate flavors of fresh trout and buttery potatoes with the subtle sweetness of quince, this dish is a true celebration of both taste and aesthetics. With its golden,...
Greek Octopus Wrap (Octopus Souvlaki)
Have you ever experienced the incredible combination of tender octopus in a flavorful Mediterranean wrap? Introducing this delicious Greek octopus souvlaki wrap. Serve your wrap alongside a side of crispy...
Chicken Wellington
The Chicken Wellington is a showstopper dish that is perfect for any special occasion. With its golden puff pastry exterior and juicy chicken filling, it’s sure to impress your guests....
Easy Beer-Battered Fish With French Fries & Tartar Sauce
Whether enjoyed as a casual lunch or a main course at dinner, beer-battered fish with French fries and tartar sauce is a timeless classic that appeals to seafood lovers and...
Mediterranean Chicken with Olives & Rosemary Roasted Potatoes
Welcome to a culinary journey through the Mediterranean! In this delectable Mediterranean chicken recipe, we bring you the enticing flavors of tender chicken breast, briny black and green olives, and...
Greek Cheese & Spinach Pie (Spanakotiropita)
Spanakotiropita is a delicious and aromatic pie that will transport you straight to the Mediterranean. This traditional Greek dish is made with layers of crunchy phyllo pastry, filled with creamy...
Lamb Giouvetsi: Greek Lamb Stew w/ Yogurt & Orzo
This lamb stew is a harmonious symphony of flavors, combining succulent lamb, creamy yogurt, and delicate orzo to create a culinary masterpiece that will delight your senses. It is a...
Shrimp Pasta Salad
Transport yourself to the sunny shores of Greece with this vibrant and flavor-packed shrimp pasta salad. It’s the epitome of summer, bringing together succulent shrimp, al dente macaroni, and a...
Spaghetti Amatriciana
Amatrice is a small town in the province of Rieti, in the region of Lazio, which is the birthplace of the Amatriciana sauce. This is one of Italy’s most popular...
Crispy Rice With Creamy Salmon Tartare
Imagine a plate filled with irresistible bites of crispy rice topped with creamy salmon tartare, a culinary masterpiece that combines crunch, creaminess, and a burst of flavors. The aroma of...
Tuna Meatballs in Yogurt Sauce (Giouvarlakia)
This a fantastic Greek recipe of moist, fluffy tuna meatballs bathed in a velvety yogurt sauce. This recipe offers a delightful twist on traditional Greek meatballs, which are usually made...
Greek Sweet Peas with Octopus (Arakas Laderos)
“Arakas” is a Greek word that translates to “peas” in English. In Greek cuisine, “arakas” refers to a variety of dishes that feature peas as the main ingredient. One popular...
Taramokeftedes: Greek Fish Roe Balls (Fritters)
These traditional Greek fish roe fritters are known locally as Taramokeftedes. They are crunchy on the outside and super flavorful. Made with white fish roe, stale bread, and a medley...
Amandine (Romanian Chocolate Cake)
Well, I said what I said…it’s the weekend so it’s time for baking. And I’m trying something new this weekend – introducing amandine(s), a traditional Romanian dessert. This is a traditional...
Amaretto Cheesecake
This is a wonderful and delicious cheesecake with mascarpone, amaretto, and pomegranate. A wonderful cheesecake, with a ladyfinger base, a fine and fragrant cream, and a little bit of added...
Fraisier Cake (French Strawberry Cake)
Fraisier cake has French origins, reflected in its delicacy, its beautiful appearance and in how easy it is to make. The sponge has a delicate, genoise-like consistency, while the cream...