Amandine (Romanian Chocolate Cake)
Well, I said what I said…it’s the weekend so it’s time for baking. And I’m trying something new this weekend – introducing amandine(s), a traditional Romanian dessert. This is a traditional...
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All posts by Paula
Paula is a very talented pastry cook and a regular Chef's Pencil contributor. She has won numerous awards for amateur chefs and she loves to bake for her family of four. Check out all her delicious pastry and dessert recipes on her profile page.
Amaretto Cheesecake
This is a wonderful and delicious cheesecake with mascarpone, amaretto, and pomegranate. A wonderful cheesecake, with a ladyfinger base, a fine and fragrant cream, and a little bit of added...
Fraisier Cake (French Strawberry Cake)
Fraisier cake has French origins, reflected in its delicacy, its beautiful appearance and in how easy it is to make. The sponge has a delicate, genoise-like consistency, while the cream...
Raspberry Fig Cake
Once considered exotic fruits, figs have a unique taste and aroma and they can be easily found nowadays in many supermarkets and local food stores. They thrive in warm, Mediterranean climate...
Mascarpone Brownies with Whipped Cream
Occasionally time is not my best friend and that’s when I choose to make simple, quick desserts – but they still have to be delicious. Brownies are just perfect for...
Chocolate Magic Cake
Cakes that are quick to make, are soft, flavorful and creamy are my favorite. And since cream cakes usually require a bit of work, the easiest way is to choose the...
Spinach Pie
Dear friends, today I present to you my favorite spinach pie. It is the dish I make most often when I feel the need for a delicious, healthy savory pie. Did...
Lemon Swiss Roll
So many of us have loved meringue since childhood. This recipe brings together that wonderful taste of meringue with lemon curd, another childhood favorite. They make the perfect combination – silky, sweet-sour lemon...
Chocolate Blackberry Mousse Cake
It’s hard to appreciate a cake without tasting it. I can describe what it looks like, the decorations, the texture of the cream, and the sponge. Even the complexity can...
Vanilla Raspberry Bavarian Cake
What makes a cake special? The ingredients, the design, the way it was made, or the people it was made for? I think it takes at least two of the...
Raspberry Blueberry Shortcake
I love quick and easy cakes, especially those with a crispy and very fresh base that simply melt in the mouth. And what goes best with this base? A fruit-based cream, or...
No Flour Poached Pear Chocolate Cake
This cake certainly lives up to its name. It is an extremely delicate chocolate cake with soft mascarpone cream that beautifully combines two flavorful creams: chocolate with pears and honey mascarpone...
Gâteau Magique (French Magic Cake)
Gâteau Magique literally translated to magic cake is a delicious French cake that is quite easy to make. It begins with a classic mixture of butter, milk, eggs, and flour. But...
Snickers Cheesecake
There was a time in my life when for Easter I would always make Easter bread or Paska, either with sour cream or chocolate. But in the past few years,...
Millionaire’s Shortbread (Caramel Shortbread)
Millionaire’s shortbread, also known as caramel shortbread or caramel slice, is a decadent and indulgent treat that combines layers of buttery shortbread, rich caramel, and a luscious chocolate topping. It...
Chocolate Paska Bread
Paska bread is simply my favorite Easter dessert. I love that it combines two delicious components: cake dough and cheese cream (in large quantities). And then there’s the chocolate. I...
Koulourakia – Greek Easter Cookies
For all homemade cookie lovers, this is a delicious traditional Greek dessert. These traditional Greek cookies are very chewy and flavorful, and go perfectly with a cup of milk or...
Paska Bread with Sour Cream
Paska bread with sour cream is a dessert that is very easy to prepare. It is a popular traditional Easter dessert, but it can be enjoyed at any time of...
Chocolate and Almonds Biscotti
My holiday season is filled with cookies and small-sized sweets for snacking, usually because I don’t want to make too many cakes or cream-base desserts that spoil after a short...
Cinnamon, Ginger, and Caramel Cookies
When it comes to cookies, we don’t waste any time in our house – we just get down to business. We are big cookie lovers in our house, especially when...
Heart-shaped Walnut & Cinnamon Cookies
Who doesn’t love cookies? In our house they are a big hit; if they could replace the soup and main courses, not to mention dessert, it would be great. But...
Mascarpone & Chocolate Sandwich Cookies
Cookies are an easy sweet treat to make, most of the time. I often resort to quick recipes with simple ingredients found at hand. But there are also delicate cookies,...
Homemade Onion Focaccia
Focaccia is an Italian bread enriched with olive oil and all sorts of greens and flavors. It is quite simple to make and the result is spectacularly good. I first...
Easy Gingerbread Recipe
Gingerbread!! There’s been a real gingerbread craze on the blogosphere lately. I’ve been admiring lots of great gingerbread photos, recipes, ideas, and shapes and decided to give it a try....