Hawaiian Chantilly Cake
This Hawaiian creation is thought to be one of the absolute best cakes in the world. The name Chantilly comes from the name of a castle in France – Château...
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Cake Recipes
Passion Fruit (Lilikoi) Cheesecake
A round, hard yellow fruit with many seeds, lilikoi, most popularly known as passion fruit, thrives in tropical climates and is abundant in Hawaii. Originally from Australia, lilikoi was introduced into the islands sometime...
Rich Chocolate Cake with Milk Chocolate Ganache
This chocolate loaf is super delicious and easy to make, you’ll love it! This isn’t just any chocolate cake; it’s an experience. Moist, velvety, and deeply chocolatey, each slice reveals...
Lemon Cheesecake with Fresh Berries
This is an amazing cheesecake recipe by Anton Pochtar, Pastry Chef at the Ritz-Carlton in Moscow. This recipe makes 30 cheesecakes as depicted in the photos attached. Related: Lemon Tart with Crème...
Crunchy Krantz Cake (Walnut Cake with Candied Walnuts)
If an amazing dessert is what you’re after, Central & Eastern European cakes have a unique flair, that even the Italian or French ones don’t rival. This delicious crunchy Krantz...
Forest Fruit Cake (Berry Cake)
This is a delicious fruity cake recipe by Bahar Tanriverdi, a super-talented Turkish chef. It’s made with a mix of berries such blueberries, raspberries, blackberry, strawberry, and red currants, but...
Glazed Peanut Butter Cake
Another delicious recipe shared by our friends Eleni and Alex from Food24_skg. The cake is made of a moist and fluffy peanut butter-infused cake, expertly baked to golden perfection and crowned...
Salted Caramel & Chocolate Tart w/ Almond Oats Crust
This beautiful creation brings together the irresistible richness of chocolate and the perfect balance of salty-sweet notes in a buttery, flaky crust. Moreover, it’s gluten-free since the crust is made...
Apple & Pistachio Tart
The most delicious pistachio cream pastry tart topped with glorious apples…don’t be intimidated by the apple slices, they just require a little patience and the end result is so worth...
Fresh Figs & Orange Polenta Cake
I just can’t get enough of fresh figs! This is such a super light and delicious polenta cake that uses these gorgeous seasonal figs combined with honey and orange blossom...
Rum Baba with Chestnut Cream and Whipped Cream
What could be more regressive and delicious than a rum baba? Here it is combined with a chestnut cream and vanilla whipped cream… I like the amber side of rum,...
Lemon Tart by Nicolas Lambert
We’re thrilled to feature this delicious lemon tart recipe by one of the best pastry chefs in the world. Meet French-born Nicolas Lambert, voted as Asia’s Best Pastry Chef in...
Mango and Chocolate Cheesecake
This fantastic mango and chocolate cheesecake recipe was was provided by Chef Prashant Chipkar, Executive Chef and Culinary Director at Masti Dubai and the Bombay Bungalow. Related: Blueberry Banana CheesecakeRelated: Amaretto...
New York Cheesecake with Fresh Berries
This cheesecake is one of the most beloved desserts at the uber-luxury Ritz-Carlton Moscow. The recipe is created by Pastry Chef Anton Pochtar, one of our Chef’s of the Week....
Swedish Princess Cake
Princess cake aka Prinsesstårta, is one of the most well-loved Swedish cakes, often served as a birthday cake or even as a wedding cake. It’s essentially a cream and marzipan cake, easily recognisable...
Blueberry, Hazelnut & Ricotta Cake
Recipes are nomads: they travel from one person to the next and, like Chinese whispers, they change a bit each time they pass. We don’t know where this recipe started...
Helen’s Christmas Cake
This recipe belonged to my wife's Mother, Helen. It's delicious, and without a doubt the best christmas cake I have had. Did I mention it's delicious? Helen recently passed away...
De-molded Pistachio Souffle
This elegant and airy creation combines the earthy richness of pistachios with the ethereal lightness of a perfectly risen soufflé. Simply delicious! Enjoy this pistachio souffle recipe by Chef Paul...