Halloween Ghost Biscotti
Looking for a fun Halloween treat that’s a little different from the usual decorated sugar cookies? These adorable ghost biscotti are crisp, twice-baked Italian cookies packed with almonds, chocolate chips,...
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Meat Grinder Spritz Cookies
These old-fashioned spritz cookies are familiar across Romania, Ukraine, Germany, and other parts of Central and Eastern Europe, where the dough was traditionally shaped using a meat grinder fitted with...
No-Bake Christmas Tree Cookies
These no-bake Christmas tree cookies are an easy festive treat made with finely ground biscuits, cocoa, walnuts, butter, and a hint of rum. The mixture comes together quickly, with just...
Portuguese Cornstarch Cookies
Portuguese cornstarch cookies, known as Biscoitos de Maizena, are beloved for their delicate texture and simple ingredients. Made with cornstarch, butter, powdered sugar, and eggs, the dough comes together quickly...
Barazek: Syrian Sesame Cookies with Pistachios
I was introduced to these cookies during my first days in my husband’s Syrian family household. Barazek are a must with a cup of coffee and served when guests come...
Whole-Wheat Chocolate Peanut Butter Cookies
These chocolate whole-wheat sandwich cookies are soft, lightly baked, and naturally sweetened with honey, offering a more wholesome alternative to traditional cookies. The cocoa-rich dough stays tender, while the crunchy...
Easy Gingerbread Cookies Recipe
Gingerbread! There’s been a real gingerbread craze lately, and I couldn’t help but join in. After admiring (and tasting!) so many beautiful cookies, creative shapes, and festive ideas, I finally...
Heart-shaped Walnut & Cinnamon Cookies
Who doesn’t love cookies? In our house, they’re always a big hit so much so that if they could replace soup, main courses, and dessert, my little ones would be...
Chocolate Almond Biscotti
During the holiday season, my kitchen is usually filled with cookies and small sweets meant for easy snacking. I tend to avoid elaborate cakes or cream-based desserts that spoil quickly...
Russian Walnut Cookies: Oreshki
Russian Walnut Cookies, called oreshki or horishky, are a beloved childhood treat across Eastern Europe. Traditionally baked in walnut-shaped molds, these crisp little shells are sandwiched together with a creamy...
Koulourakia: Traditional Greek Easter Cookies
For all homemade cookie lovers, Koulourakia is a must-try Greek Easter treat that brings a delightful balance of chewiness and flavor. These traditional Greek cookies have a soft, buttery texture...
Pistachio Sandwich Cookies
Maybe one of the best flavor combinations in the world is pistachios and chocolate! If you don’t believe me, try it yourself with these buttery pistachio sandwich cookies filled with...
Heart-shaped Linzer Cookies with Jam
I am sending you lots of love today! Lots and lots of delicious love! These heart-shaped Linzer cookies are fragrant and soft, scented with either blackberry jam and cinnamon apple...
Chocolate Linzer Cookies
Chocolate-filled Linzer cookies are the perfect holiday treat. They also make a really cute gift nestling in pretty boxes for friends and loved ones. These chocolate Linzer cookies are moist...
Spiced Gingerbread Man Cookies
You’ll absolutely love this unique gingerbread man cookie recipe by Greek celebrity chef Giorgos Tsoulis! These homemade gingerbread man cookies are soft, full of warm spices (five different ones!), and...
Ischler Cookies
Ischler cookies date back to the days of the Austro-Hungarian Empire and have remained a popular treat in many Central and Eastern European countries that were once part of it....
Walnut-Shaped Cookies with Caramel Cream
Few things are more comforting than gathering in the kitchen on a cold winter’s day, chatting and cooking something delicious with your loved ones. These walnut cookies are perfect for...
Chocolate Madeleines
Madeleines are a classic of French bakery and one of the most popular French cookies. These delicious buttery cookies are soft, tender, and airy on the inside, but not spongy,...
Mamoul (Middle Eastern Date-Filled Cookies)
Mamoul are delicate, melt-in-your-mouth cookies filled with sweet date paste, loved across Middle Eastern and Mediterranean cultures. Their tender semolina dough and rich filling make them perfect for festive gatherings...
Besitos de Coco: Venezuelan Coconut Kisses
Besitos de coco, or coconut kisses, are a delightful fusion of Venezuelan and Caribbean culinary traditions. These soft, cake-like treats are made with grated coconut, wheat flour, papelón (unrefined cane...
Turkish Almond Cookies: Acıbadem Kurabiyesi
These traditional cookies are among the most popular in Turkey and trace their origins to Istanbul. These cookies resemble large macarons but without the ganache, and unlike macarons, you want...
Meringue Kisses with Chocolate Cream
Meringue kisses are among the simplest sweet treats to prepare, requiring only a few basic ingredients. Whether enjoyed on their own or with assorted fillings, they never fail to captivate...
Egg-shaped Lemon Curd Cookies
This Easter, remember to whip up some scrumptious egg-shaped filled cookies, perfect for children and adults alike. Chef’s Pencil is part of the Amazon Associate Program and earns from qualifying...
Şekerpare (Turkish Cookies)
Şekerpare are traditional Turkish cookies that are soaked in a sweet syrup flavored with lemon. They can be made with or without almonds – and this traditional recipe by Chef...