Ingredients
- 500 gr sardines
- Salt
- Curry
- Ginger powder
- soy sauce
- extra virgin olive oil
Directions
How to Make Sardines Tartar:
- Clean well the sardines,and take off the skin and bones.
- Cut the sardines meat with a well sharpened knife and put all the ingridients in. Mix with a fork.
- Serve with pickled onions.
