Ingredients
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500 gr sardines
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Salt
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Curry
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Ginger powder
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soy sauce
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extra virgin olive oil
Directions
How to Make Sardines Tartar:
- Clean well the sardines,and take off the skin and bones.
- Cut the sardines meat with a well sharpened knife and put all the ingridients in. Mix with a fork.
- Serve with pickled onions.
