Name: Musse de Maracujá (Passion Fruit Mousse)
Cuisine: Brazilian Recipes
Ingredients: condensed milk: 1 can; concentrated passion fruit juice: 1 can; sour cream: 1 can

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Ingredients

	1 can condensed milk
	1 can concentrated passion fruit juice measured in condensed milk
	1 can sour cream

Cuisine:

Brazilian Recipes

Medium

Ingredients

1 can condensed milk
1 can concentrated passion fruit juice
measured in condensed milk
1 can sour cream

Directions

How to Make Musse de Maracujá:

Blend everything for 2 minutes.
Pour into a deep platter or individual bowls and freeze for 1 hour or until firm.
Before serving, garnish with passion fruit pulp heated with a little sugar.

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Chef's Pencil Staff

Chef's Pencil Staff

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Musse de Maracujá (Passion Fruit Mousse)

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Ingredients

Ingredients

Directions

How to Make Musse de Maracujá:

Chef's Pencil Staff

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