Reny Morales is a Venezuelan freelance writer and translator with a strong passion for food, teaching and learning languages, technology, and video games. Born in Maracaibo, 'the Beloved Land of the Sun', he has spent all his life in this beautiful Caribbean city with his family and friends.
Venezuelan desserts are very diverse and full of flavor. Some are of aboriginal origin while others are influenced by European cuisine, which has left a mark on the local gastronomy....