Local Grouper, Eggplant Parmeggiana, Tomato Fondue
This delicious recipe was provided by Kevin Bonello, Head Chef at the Mondion, Malta. The de Mondion is one of best restaurants in Malta and one of the only three...
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All posts by Kevin Bonello
Kevin Bonello is Head Chef of the de Mondion, one of three restaurants in Malta to have been awarded the coveted Michelin star. Set atop the medieval beauty of Mdina, within the Xara Palace Relais & Chateaux, the de Mondion has been one of the best restaurants in Malta for years. Find about more about Kevin Bonello here.
Saffron Risotto with Salt-Water Red Prawns & Sea Urchin Fritter
This fantastic recipe was provided by Chef Kevin Bonello, Head Chef at the Mondrion, one of the best restaurants in beautiful Malta. Chef Kevin loves to cook with local ingredients...