Sweet Chili and Soy Chicken Wings
How to Make it: Season the wings with evoo, salt and pepper. Roast them for 20 minutes at 350 F. Heat the Canola oil and sear the wings until they...
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All posts by Felix Rice
Felix Rice is the Culinary Director at CxRA, a custom caterer based in Manhattan, New York. Felix has an AAS in Culinary Arts and Restaurant Management from the New York Restaurant School and has over 20 years of experience in the culinary industry.
