Chettinad Chicken Curry
This Chettinad chicken curry is a classic South Indian curry originating from the Chettinad region of India. Most of the dishes in the region are eaten with rice and rice-based...
https://www.chefspencil.com
Indian Cuisine
Goan Crab Masala
Crab Masala is a delicious, spicy Goan-style crab preparation. The state of Goa has a rich heritage passed down from their Colonial rulers, the Portuguese. In this dish, crabs are...
20 Tasty Diwali Sweets & Desserts to Try This Year
With an appetite for living life large, the festivals in India don’t fall short. Diwali is the most famous and widely celebrated of all festivals in the country. As depicted...
Hyderabadi Haleem
Hyderabadi haleem is a type of haleem popular in the Indian city of Hyderabad. Haleem is a stew composed of meat, lentils, and pounded wheat made into a thick paste. It is originally an Arabic...
Rajasthani Laal Maas Recipe
A fiery meat curry from Rajasthan, this one is loaded with red chilies. Mutton is cooked in mustard oil and flavored with the local kachri spice. This one is surely not for...
Hyderabadi Chicken Biryani Recipe
Biryani is a mixed rice dish originating among the Muslims of the Indian subcontinent. It is made with Indian spices, rice, and meat, which is usually chicken, goat, lamb, prawns, or...
Authentic Kashmiri Mutton Rogan Josh (Kashmiri Lamb Curry)
Rogan Josh or Mutton Rogan Josh is a mouth-watering traditional lamb curry recipe with origins in Persia and also popular in Kashmir. It is prepared using a slow cooking method with a variety...