Homemade Almond & Peanut Butter Bars
Ingredients
- 400 g peanut butter
- 100 g walnuts
- 100 g hazelnuts
- 100 g almonds
- 100 g cashews
- 50 g peanuts
- 80 g coconut flakes
- 100 g cocoa powder
- 100 g honey
Instructions
- Place the nuts together in a blender and mix until they obtain a breadcrumb-like texture.
- Add the honey, peanut butter, and cocoa powder and blend until the mix becomes a paste. If the paste is too thick for the blender, mix by hand until homogenous.
- Line a 20x30cm (7.5-11.5 inch) baking tray with plastic film. Put the mixture in the tray and press firmly. Cover with foil and refrigerate.
- When hardened, remove from the fridge and cut into 24 pieces (about 50g or 1.75 oz each).
- Store in a covered container in a cool place. Enjoy!
Notes
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