Chef Razvan Stupar
Easy to make pork chops recipe that requires just 5 ingredients.
2/3 lb pork chops 10 plums 3/4 oz butter 1 garlic clove 2-3 sprigs of rosemary
Just 5 ingredients for a delicious meal!
PREP TIME: 10 MIN
COOKING TIME: 15 MIN
Prepare the Pork Chops. – Season the pork chops with salt and pepper and cook in a thick, well heated frying pan with a little butter, garlic and rosemary sprigs.
Pan-fry the pork chops. Cook the pork chops over medium-high heat for about 4-5 minutes on each side.
Prepare the plums. Wash the plums and then cut them in half and remove the stones. It's just that easy.
When the pork chops are half cooked, turn over and add the plum halves to the pan, cooking them on both sides until well done.
Your dish is ready to be enjoyed! Serve the pork chops with a side of mashed potatoes, green beans or rice.