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–+ servings
Greek Salad

Traditional Greek Salad with Feta Cheese

Elena-Greta Apostol
A simple recipe for the traditional Greek salad with feta cheese, the most popular Greek cheese.
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Prep Time 10 minutes
Total Time 10 minutes
Course Salad, Side Dish
Cuisine Greek
Servings 2 servings

Ingredients
 
 

  • 3 large tomatoes
  • 1 red onion
  • 1 bell pepper
  • 100 g olives
  • 1-2 small cucumbers
  • 20 ml olive oil
  • Salt pepper to taste
  • 1 tsp oregano
  • 200 g feta cheese

Instructions
 

  • Begin by slicing all the vegetables and placing them in a bowl.
  • Cut the feta cheese into cubes and mix it with the vegetables.
  • Season to taste with salt and pepper.
  • Drizzle with olive oil.
  • Sprinkle in the oregano and stir.
  • Optional: You can also serve the salad in a shallow bowl with a block of feta cheese, drizzled with olive oil and a pinch of oregano.

Notes

Traditional Greek Salad
Traditional Greek Salad with Feta Cheese
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