Ingredients
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5c peaches
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3 garlic cloves
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2 shallots
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6oz tomato paste
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3tbl Dijon
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3/4c Brown Sugar
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3/4c Apple Cider Vinegar
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2tbl Butter
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Salt
Directions
When life gives you peaches, turn them into a barbecue sauce!
How to Make Peach Barbeque Sauce:
- Saute garlic and shallots in butter until soft.
- Add tomato paste and dijon mustard saute 2 mins.
- Add peaches, brown sugar and cider vinegar, simmer 15-20 mins.
- Puree mixture until smooth, add salt to taste.
