Vegan Panna Cotta with Chia Seeds and Berries

This Swedish interpretation of a classic Italian dish can be your great next vegan breakfast. This recipe is part of a cookbook published by the European Commission that promotes sustainable food trends in the European Union. The cookbook contains recipes provided by 21 green cities in Europe, as well as case studies on how each … Continue reading Vegan Panna Cotta with Chia Seeds and Berries