Edible Tiramisu Candle

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Edible Tiramisu Candle

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‘This little light of mine, I’m going to let it shine’  These words feel really apt for today’s post as I burnt the candle at both ends (literally) to make this but I was so determined and I am ecstatic with the result…just a reminder we can all shine bright when we put our minds to it!  

I made the candle mould from a water bottle, used white chocolate to coat the inside and create the shape, filled it with a tiramisu filling (eggless) and inserted a wick…just absolutely delicious!! Loved every bite!

How to Make Edible Tiramisu Candle :

  1. Set the white chocolate in the mold;
  2. Remove the plastic around the candle;
  3. Insert sponge fingers biscuits soaked in coffee;
  4. Cover with creamy mascarpone filling;
  5. Dust with cocoa powder;
Edible Tiramisu Candle
Edible Tiramisu Candle
Edible Tiramisu Candle
Edible Tiramisu Candle

 

 

 
 
 
 
 
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A post shared by 𝚂𝙾𝙽𝙰𝙻𝙸 | 𝙲𝙾𝙽𝚃𝙴𝙽𝚃 𝙲𝚁𝙴𝙰𝚃𝙾𝚁 (@sonalicooks)

Sonali Morjaria

Sonali is an amazing recipe developer with a background in food PR & Marketing. She has worked on a range of large scale hospitality events such as a Taste of London and has launched central London restaurants.

Her love for food has continued on to her Instagram page where she finds the greatest joy in creating delicious recipes that look enticing with a healthy angle. All her recipes are vegetarian and most of them are vegan. She tries to use seasonal produce as much as possible and takes great pride in creating interesting recipes showcasing produce at their best.

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