Protected: Dahi Puri

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Protected: Dahi Puri

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Ingredients

2 potatoes
4 green chillies
1/4 cup green chutney
1 handful chopped coriander leaves
1 teaspoon Sugar
1 medium onion
1 cup yoghurt (curd)
20 gm paani puris
2 teaspoon red chilli powder
1/2 cup sev
3/4 teaspoon Chaat masala
1 teaspoon cumin powder
1 small tomato
Salt as required
  • Medium

Ingredients

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Corina

Corina is an enthusiastic fashion lover, foodie and traveler. She's the editor of Chef's Pencil and also runs her own blog on everything affordable luxury. Her work has been featured in numerous publications such as Newsweek, the Independent, the Guardian, Forbes or Eater.

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