Blueberries & Beetroot Pancakes

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Blueberries & Beetroot Pancakes

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Ingredients

  • Toppings:

Directions

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How to Make the Blueberries & Beetroot Pancakes:

  1. Mix all dry ingredients, except fruit powders until well combined.
  2. Then add blackberry and blueberry powders, stir it well.
  3. Mix all liquid ingredients with the mashed banana, combine it with the dry ingredients and stir it until the batter gets homogenous.
  4. Heat up a pan over medium heat, add some coconut oil and put 1 tspb batter per pancake into the pan.
  5. Flip it when bubbles appear.
  6. Top it with plant based yoghurt, and fresh berries. Enjoy!

Blueberries & Beetroot Pancakes
Blueberries & Beetroot Pancakes; Photo credit: finedinners

Fine Dinners

Passionate private chef, based in London, UK, focused on organic ingredients. She loves mixing different tastes together with some amazing results. You can follow her on Instagram, where she wows her fans with her newest creations.

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