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  • Veal Recipes

Veal Recipes

For the veal enthusiast, this section will have you inspired to create urbane meals beyond your guest’s imagination.

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Homemade Mititei (Mici) Recipe

  • Main Course
  • Pork Recipes
  • Veal Recipes
Mititei or Mici (both meaning “little ones”/”small ones”) is a hugely popular Romanian dish consisting of grilled ground meat made from a mixture of beef, lamb and pork with spices, such...

Chef's Pencil Staff

October 30, 2022
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Berliner Döner

Cooking Time: 35 min
  • Snacks
  • Veal Recipes
  • German Recipes German Recipes
There is some debate as to where to donair originated. It’s Turkish name would suggest Turkey, but in Berlin, there are many Germans who swear they invented it! Either way,...

Chef's Pencil Staff

November 17, 2021
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Weisswurst Sausage: The Bavarian National Dish

Cooking Time: 1 h 30 min
  • Main Course
  • Pork Recipes
  • Veal Recipes
  • German Recipes German Recipes
In Bavaria, vela is very popular, so this type of white sausage is very, very popular! Sometimes, they are steamed to keep their colour and to cook them faster. It...

Chef's Pencil Staff

November 17, 2021
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Vol-au-vent

Cooking Time: 3 h
  • Main Course
  • Veal Recipes
  • Belgian Recipes Belgian Recipes
A little chicken, some small meatballs, or mushrooms and a creamy sauce packed inside a beautifully light puff pastry—that is a vol-au-vent. This is another must-have dish when in Belgium....

Chef's Pencil Staff

October 10, 2021
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Sekaná (Czech meatloaf)

Cooking Time: 2 h
  • Main Course
  • Pork Recipes
  • Veal Recipes
  • Czech Republic Cuisine Czech Republic Cuisine
This is a traditional Czech meatloaf prepared in various ways by different families. It usually consists of minced pork and beef mixed with eggs, breadcrumbs, and spices such as marjoram...

Chef's Pencil Staff

September 22, 2021
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THICK VEAL STOCK

  • Veal Recipes
  • French Recipes French Recipes
With this base stock you can make virtually any dark sauce you need. One of the nicest things about dining out in restaurants is experiencing foods you can’t make at...

Paul Hegeman

October 28, 2018
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Osso Buco with Roast Tomato Sugo

  • Main Course
  • Veal Recipes
Veal shanks with roast tomato sauce, although not overly extravagant or involved to prepare, Osso Buco is, and always has been a real treat to make. Is it the joy...

Paul Hegeman

April 24, 2015
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