31 Amazing Mexican Appetizers You Need to Try
Mexican food is known for its bold and vibrant flavors, a balance of spicy, sweet, salty, and sour, often complemented by bold and aromatic spices such as cumin, coriander, and...
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Hors Doeuvres & Canapes
No cocktail party or dinner is complete without a selection of Hors-oeuvres’ and Canapés that set the mood. Give your guests an experience they won’t forget.
Check out our selection of some of the best Hors-oeuvres’ and Canapés recipes!
Egg & Chorizo Breakfast Burritos w/ Spicy Pineapple Salsa
If you’re looking for a spicy, protein-packed and delicious breakfast that will keep you full and energized throughout the day, look no further than this egg & chorizo breakfast burrito....
Trout Tacos | Perch Tacos
Fish tacos are a great option if you’re looking for a delicious, fresh and healthy meal. This traditional Mexican dish has become a worldwide sensation because it’s so tasty and...
Cucumber Cream Cheese Roll Ups w/ Salmon Tartare
These cucumber cream cheese roll ups with Asian-style salmon tartare is a delicious and refreshing appetizer that combines tangy cream cheese, savory salmon, and crisp cucumber. The salmon is bathed...
Kenyan Beef Samosas
The fried savory pie known as samosa is popular throughout the Middle East and Africa. It can be filled simply with vegetables or with a veggie and meat mixture
Smørrebrød Recipe: Tomatoes with Capers and Tarragon
The name smørrebrød is derived from the Danish words smør and brød, meaning butter and bread. Dubbed King of Danish Smørrebrød, Chef Adam Aamann is sharing one of his reinvented smørrebrød...
Tirokroketes (Fried Greek Cheese Balls)
Tirokroketes is a traditional Greek dish that cheese lovers will fell in love with. These crispy treats are soft on the inside and super crunchy on the outside. They are usually served...
Traditional Greek Fried Cheese (Saganaki)
What’s not to love about fried cheese? This traditional Greek recipe is made with kefalotyri, kefalograviera, halloumi or other specialty Greek cheeses as they do not melt at high temperatures,...
Mini Tomato & Mozzarella Tarts
I made these delicious tomato and mozzarella tarts for my baby boy’s birthday, and so special were they, I knew I also had to share them with you. They won...
Romanian Fish Roe Salad (Salata de Icre)
Roe salad is a very common appetizer or snack in Romania. As the Dobruja region is famous for its fish dishes, it is the place to find the best roe...
Smörgåstårta/ Swedish Sandwich Cake
Smörgåstårta is a holiday and celebration cake made from bread layered with different kinds of creamy fillings. The most typical is either smoked salmon and shrimp or smoked ham and...
Cheese & Turmeric Scones
Scones, or round, browned and flavored bread rolls, can be both sweet and savory. These cheese and turmeric scones, as you may have guessed, are great as an appetizer. Or...
Hot Ezme (Turkish Salsa)
Turkish salsa, hot and spicy, crispy and refreshing. I love it with tortilla chips or even with simple bread slices.
Manca (Roasted Eggplant and Pepper Salad)
Everyone in Turkey would agree that roasted vegetable salads are more delicious with vegetables cooked over an open fire. Roasted vegetable salads are the favorite of large picnics and weekend...
Deruny (Potato Pancakes)
Potato pancakes or deruny are one of the most beloved meat-free dishes in Ukraine. They have been popular throughout history and saved many lives during the Ukrainian Terror Famine in...
Rice Arancini
Arancini are a typical specialty of Sicilian cuisine. They are simply rice balls, either round or with a cone tip, filled with ragù and peas, breaded, and then fried! A crunchy...
Olivye (Ukrainian Potato Salad)
Olivye (Olivier) salad is a traditional dish served at most family get-togethers, in restaurants, at parties, and for New Year’s, Christmas, and Easter holidays. The salad is creamy, delicious, and...
Pierogie/Pirohy or Varenyky
Ever heard of Varenyky before? ⠀ Varenyky (vareniki/dumplings) are known all over the world and Ukraine is the motherland of this wonderful dish. Ukrainian varenyky can be both a main...
Pan-Fried Vegetable Steamed Buns (Shengjian)
These healthy pan-fried vegetarian buns or Sheng Jian Bao are super fluffy and soft with a crispy bottom and will set you up perfectly for the weekend. They are super...
Golgappa | Pani Puri
Everyone wants golgappa, or, as I say, pani puri, or, as it’s also called, puchka! Recipe provided by Manan Mittal, a super talented Indian foodie that goes under the name...
Traditional Romanian Pork Greaves and Lard
Pork greaves and lard are traditional Romanian foods that are traditionally prepared prior to the holiday season and then eaten pretty much throughout the year. It is fairly easy to...
Romanian Beef Salad (Salata de Boeuf)
Beef (boeuf) salad is indispensable on the Romanian holiday table, especially during Easter and Christmas. Romanians follow several recipes for beef salad, and we have compiled a selection of the...