The Golden Pig

The Golden Pig cooking school was established in 2012 and features classes that are designed to be educational and fun and culminate in a meal with beer and wine. They pride themselves to have a variety of chefs and cuisines on offer for all tastes and skill levels. And indeed, the range of courses reaches from essentials like pastry or pasta making, up o masterclasses like the one for desserts or the other for butchering a pig from nose to tail, with many interesting classes in between, for example the ones for Italian or Greek cooking with a modern twist.

Photo Credit: Golden Pig