Pozharsky Cutlet
Cutlets carry a tang of childhood nostalgia, and that’s why they are a favorite of almost any Russian. It could be argued that Pozharsky cutlet is the most popular Russian...
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Cuisine: Russian Recipes
Russian recipes often include a dynamic combination of fish, caviar, mushrooms, berries honey and poultry. To find out more about the recipes we have available to browse through, simply scroll down to view them.
Pirozhki
Pirozhki are a Russian popular go-to dessert, comfort food, and street food, as they are very easy to come by in the stores and to prepare. Just choose the filling...
Rassolnik
Rassolnik is one of the many Russian salty soups, with the word rassol (brine) being so key that it even made its way to the soup’s name. A proper rassolnik is...
Pryaniki
Pryaniki is one of the staple sweets of Russian cuisine and has been around for a very long time. Its consistency is very similar to that of gingerbread. The most...
Sbiten’
Sbiten’ is a very traditional drink in Russia, possibly one of the most ancient, with its roots deep in Russian culture. It can be sweet, spicy, or both, all depending...
Russian Beef Stroganoff
When we need a quick weeknight dinner, famous Russian Beef Stroganoff is one of our go-tos. It’s so easy and so flavorful! Beef stroganoff is a very famous dish outside...
Russian Vinaigrette
Probably one of the most popular salads in the post-Soviet countries, Vinegrette is often served as a light and nutritious salad or appetizer. This salad, as it is now prepared...
Ukha
Soups are considered a very healthy meal in Russia, and that’s why there are so many of them. Ukha is a traditional Russian fish soup, consisting, in addition to the...
Russian Vareniki
Vareniki are often seen as a vegetarian alternative to pelmeni, and that is not too far off: wrap some dough around a sweet or savory filling, fry or boil it,...
Russian Tea Cakes/ Mexican Wedding Cookies
Russian tea cakes, also known as Mexican wedding cookies, have a delicate, fine, melt-in-your-mouth texture not unlike shortbread, and a rich, deeply nutty flavor. How to Make Russian Tea Cakes:...
Holodets Meat Jelly/ Holodnoe
Kholodets (or holodets) is a traditional dish in various east and west European cuisines (Russian, Ukrainian, Polish, and many others). The recipe for kholodets is very simple but quite time...
Home-made Ice Cream with Apricots & Chocolate Pit
How to Make Ice Cream: Take cream and trimoline to the boil, add yolks mixed with sugar and make a crème anglaise. Cool at the ice bath. Add baked cottage...
