PANNA COTTA WITH NEW SEASON BERRY COMPOTE
Creamy baked milk paired with the sweetness of fresh spring berries. As I’ve said before, “I love spring!” A time when menus virtually write themselves. How can one not incorporate...
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Cuisine: Israeli Recipes
Check out our selection of delicious Israeli recipes!
TZATZIKI – CUCUMBER YOGURT DIP
Put the yogurt in a colander layered with cheesecloth and let drip for 2-3 hours. Halve the cucumbers lengthwise, deseed them and grate on a coarse grinder. Squeeze the grated...
