Poi
Poi is a traditional Hawaiian staple that is made from a starch from boiling taro roots and water. Made from mashed taro, plantain or even breadfruit, poi usually accompanies savory dishes...
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Cuisine: Hawaiian Recipes
Hawaiian Lomi Lomi Salmon
Lomi-lomi massage. This dish features chunky salmon, sweet onions, and diced tomatoes. It is salted and garnished with green onions and fresh lime juice. It is mixed by hand and...
Authentic Hawaiian Macaroni Salad
Hawaiian macaroni salad is pretty much just macaroni, carrot, mayonnaise, and salt and pepper. There are a few other ingredients you can add like celery, extra onion, potatoes, fresh crab,...
Hawaii-Style Chocolate Haupia Pie
Haupia is a Hawaiian dessert made of coconut cream and cornstarch. Though it can be eaten by itself, it is usually a topping for cakes, custards, and pies. How to...
Hawaiian Chantilly Cake
Chantilly Cake is one of the absolute best cakes in the world. And it is only found in Hawaii. The name Chantilly comes from the name of a castle in...
Hawaiian Lau Lau
Lau lau is a Polynesian pork, fish, or chicken dish. The meat is wrapped first in taro then ti leaves, then steamed in an imu. It can also be prepared using a crockpot, large...