Quinoa Stuffed Onions with Romesco Sauce
As we start Valentine’s / Galentine’s month I thought it would be nice to create some dishes that would work well for a special meal or romantic dinner. These soft,...
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Cuisine: British Recipes
Fancy a poached lobster? How about a pig’s ear schnitzel? There’s a wide variety of British and Irish recipes here for you to try.
Turkey Scotch Eggs with Siracha Mayo
How to Make Turkey Scotch Eggs: Place eggs into boiling water for 5m 30s. Remove eggs and place into ice water. Combine mince and seasonings and divide into 6. Encircle peeled...
Apple & Pistachio Tart
Moments like this bring me such joy! Lockdown has given something so precious to us all…time! Time to learn, time to grow and time to follow your dreams…as you may...
Edible Tiramisu Candle
‘This little light of mine, I’m going to let it shine’ These words feel really apt for today’s post as I burnt the candle at both ends (literally) to make...
Miso Apple Buns with a Sticky Pecan Drizzle
Just putting these here and seeing how long they last! Honestly they were melt in your mouth delicious! And so so easy as the pastry is ready made! The miso...
Zero Waste Butternut Squash, Apple & Barley Salad with Salsa Verde Mascarpone
This is just the most perfect autumnal recipe. The flavors are so warming and it tastes absolutely amazing! What’s most exciting is that the recipe uses every part of the...
Homemade Chicken Nuggets with Gouda Cream
To get started, forget everything you know, think you know or have read about commercial chicken nuggets ! I’m very attentive and aware of what little ones eat, so don’t...
Black Rice & Vegetables Stuffed Pumpkin with a Miso Garlic Dressing
Happy Pumpkin Day! Black rice gives such a beautiful nutty texture to this dish along with the gorgeous roasted vegetables especially the delicious pumpkin and the miso garlic and tahini...
Rum Baba with Chestnut Cream and Whipped Cream
What could be more regressive and delicious than a rum baba? Here it is combined with a chestnut cream and vanilla whipped cream… I like the amber side of rum,...
Pumpkin & Pecan Cobbler
Pumpkin and pecan cobbler…especially when it’s pumpkin season! Creamy pumpkin and spices form the warm and gooey centre which is topped with a crisp crumbly pecan layer…so AMAZINGLY delicious especially...
Fresh Figs & Orange Polenta Cake
I just can’t get enough of fresh figs! This is such a super light and delicious polenta cake that uses these gorgeous seasonal figs combined with honey and orange blossom...
Smashed Masala Potatoes, Garlic Chutney & Preserved Lemon Rait
This is one delicious dish that I promise you will be making over and over again…I mean who doesn’t love potatoes? The potatoes are smashed, sprinkled with Indian spices and...