- Food News
- Food Atlas
- Culinary Schools
- About Us
Brazil is a country of continental proportions with a huge variety of traditional dishes that are the embodiment of a country proud of its complex, multicultural heritage.
Brazil has a vast, rich cuisine with diverse flavors that come from a fertile land blooming with the most exotic ingredients.
Cuisine is the art of mixing many different ingredients to get a harmonized, single dish. And it can come as no surprise that Brazilians are so successful in the art of blending stuff together for unbelievable results.