Cuisine: Asian Food Recipes by Professional Chefs

There’s more to Asian recipes than just noodles and rice – browse through our list of recipes and see for yourself how diverse Asian cooking culture really is. You will find that mushroom, garlic and black peppers are regularly featured.

SESAME CRUSTED OCEAN TROUT ON CHOY SUM WITH CUCUMBER AND MICRO HERBS IN A THAI CHILLI AND MIRIN VINAIGRETTE

This is a shining example of the less complicated a dish is, the better it is. Each ingredient in this recipe is served very near to its natural state and...

Paul Hegeman

October 30, 2018

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PALM SUGAR LIME DRESSING FOR OYSTERS

Seafood Recipes

This is a lovely fresh dressing that really pops with the oysters. I suggest using pacific oysters for this dish and chilling them in the freezer just before service. Mix...

Sarah French

October 29, 2018

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Mushroom Consommé Recipe by Chef Nelly Robinson

Fall
Soups

Chef Nelly Robinson is showcasing an extraordinary mushroom consomme recipe that will leave your mouth watering. How to Prepare a Mushroom Consommé Step One Heat 1 tbs oil in a...

Nelly Robinson

October 28, 2018

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African Recipes by Professional Chefs	American Recipes by Professional Chefs
Asian Food Recipes by Professional Chefs	Australian Recipes by Professional Chefs
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