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Orange Semolina Cake

Recipe serves: N/A
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A good alternative to the traditional sponge, to finish you pour the orange syrup over the top, and the cake will keep moist for days, if it lasts that long.

You can Remove the semolina and replace it with almond meal and the cake will be orange and almond, it the can be served for people who have a flour allergy.

Chefspencil.com - Orange Semolina Cake

 
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