 |
| |
The online cookbook for entertaining and gourmet recipes. |
|
| | |
Chef de Cuisine
A term used more so in larger restaurants, hotels and establishments with more than one location. This Chef is the CEO of the kitchen and often the restaurant. Not only are they the one who chooses the direction for the food and conceives the dishes for the menu but they are often the high profile Chef that the public will know, even though they are seldom in the kitchen and rarely cook.
|
|
|
 |
|